This overnight marinated spicy chicken is super tasty and full of flavor. It works well with bread, rice, pasta, potatoes…

These Grilled Teriyaki Pork Chops are marinated in a homemade teriyaki sauce then grilled to perfection.

This simple, nutritious side dish of oriental chard and carrots comes together in minutes. Sweet, spicy and lively!

Quick-fried ginger chicken with baby bok choy, fresh oyster mushrooms, and a brothy ginger-garlic sauce – great with fried rice!

This chicken kabob salad with peanut lime dressing is tangy-sweet, flavorful, and filling. A deliciously healthy summer meal idea!

The best and easiest General Tso’s Chicken ever. So delicious and much better and healthier than Chinese takeout.

Pan-Fried Pork and Cilantro Chinese Dumplings – made with a quick and easy dipping sauce.

Easy 5 minute Japanese Garlic and Ginger Salad Dressing. Light, fresh and healthy, this dressing is great over greens, rice or even chicken

Healthy homemade Chinese chicken in savory and spicy Kung Pao sauce. Best Kung Pao Chicken ever, much better than takeout.

Dinner is never as easy as GARLIC GINGER PULLED PORK! Perfect for sandwiches, tacos, nachos, and more! And made in a slow cooker. Win win!

Lemon Miso Salmon is flaky salmon topped with a lemon, ginger, garlic, and miso sauce, and baked to perfection.

Tikal Gomen: This veggie side is full of flavor, and a perfect compliment to other Ethiopian offerings!

Looking for some heavenly chicken wings with some hell fire heat? These Blessed Bastard BBQ Sauce wings are what you need!

This vegan coconut cauliflower chickpea curry contains turmeric, ginger, and garlic for a wonderfully tasty and nutritious dinner.

Combine the heat of hell with the devine flavors of heaven and end up with this Blessed Bastard BBQ sauce! Delicious on pork and chicken.

Yemisir Wot (Berbere Lentils): This deeply spiced lentil dish is perfect served with spongy injera bread. (vegan)

A riff on traditional sauerkraut with bold kimchi flavours, a tasty addition to any meal. Simple to make, through the magic of fermentation.

Baby Bok Choy with Ginger and Garlic- quick and easy side that takes less than 10 minutes!

Rich and creamy chicken curry with spicy tomato sauce. Chicken Tikka Masala is the most popular and delicious Indian recipe.

Sichuan Green Bean-Noodle Stir Fry is a quick weeknight vegetarian dinner.

Roasted Asparagus and Mushrooms with Lemongrass-Ginger Dressing- A delicious spin on a quick and simple standard.

Mutton Chukka Varuval is a South Indian Mutton Fry, dark, spicy and fall-off-the-bone tender.