Spritzkuchen
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Spritzkuchen (German Crullers)
Spritzkuchen (German Crullers)
Semolina Dumpling Soup (Griessnockerlsuppe), Austrian comfort food at its best.
Carrot and beet filled beef roulade (in German with translation)
Spiced chocolate Dutch baby pancake with caramelised bananas and peanut butter drizzle
This smoked ham, kale and white bean stew is about as comforting a dish as you’ll find. Especially on a cold wintry day, it’s amazing!
Austrian Crêpes (Palatschinken) are thin, very fluffy and traditionally filled with apricot jam.
This is the perfect comfort food for cold weekends. It’s super simple. You only need a pan, sauerkraut, gnocchi and a lots of pepper.
This black forest cake combines chocolate cake, homemade cherry filling and mascarpone whipped topping.
This one is for pretzel lovers! A soft and delicious pretzel braid, perfect for family breakfast! (in German)
This is an old German recipe for sweet yeast buns with streusel – too good straight from the oven! (in German)
German Market Mushrooms with Garlic Sauce is a wonderful dish which is served at Christmas markets in Germany.
Show someone how much you care by baking up this Mini German Chocolate Cake For Two. Or you can pretend it’s a single serving cake.
Flourless German Chocolate Cupcakes- super moist and topped with a vegan icing!
This cake is a traditional german version of a cheesecake called “Rahmkuchen”.
Chocolate Blackberry Cupcakes with chocolate cream cheese frosting, blackberry whipped cream and blackberries.
Austrian Cheese Spaetzle – simple homemade pasta dough & melted cheese. Easy to make with a colander or veggie grater.
Super Easy Black Forest Cupcakes
Baked bread, rolled and stuffed with plenty of pistachio nuts, parmesan cheese, pesto sauce and oregano leaves
German Chocolate Brownies
These German Chocolate Cake Cookies are reminiscent of the famous coconut and chocolate cake but super simple to make.
German Chocolate Macaroons {Gluten-Free, Vegan, Paleo & Raw}
German Braised Red Cabbage