Mini Chocolate Malt Marbled Bundt Cakes, perfect for Easter or any day!

Orange Pound Cake with drippy orange icing.

These decadent Baked Turtle Donuts are are glazed with chocolate, sprinkled with toasted pecans and drizzled with sweet caramel.

VEGAN Hot Cross Buns – Sweet & spiced buns, soft as a pillow, dotted with raisins and currants, topped with a fragrant glaze & icing!

A completely homemade version of monkey bread – no canned biscuit dough here! Perfect for any Sunday or holiday brunch.

Sticky Asian style melt-in-the-mouth pork belly, stuffed into a soft brioche bun and loaded with quick pickled veggies and a jalapeno kick!

Irresistible, soft and chewy oatmeal cookies bursting with carrot cake flavor, are super easy to make and taste amazing!

Slow Cooker Orange Glazed Carrots make the perfect easy side dish. Best of all, cooks entirely in your crock-pot.

Slow Cooker Orange Bourbon Maple Glazed Ham only takes 15 minutes of prep and is so much better than Honey Baked Ham!

This cake is lemony, light, and refreshing, and paired with a thick, sweet and tangy glaze… the ultimate spring dessert!

Walnut Caramel Mirror Cake- The combination between caramel walnuts and chocolate is always a winner

This gorgeously fragrant and fluffy Spring Bundt Cake made with fresh lemon, thyme and olive oil is the perfect treat to welcome spring.

“Gamma” – Chocolate, Black Currant and Vanilla Entremet (in Russian and Portuguese)

Vegan blood orange pound cake sounds like a complicated desert, but it is incredibly simple and with a hint of lavender, extremely tasty!

Moist and fluffy poppy seed muffins infused with the aromatic sweetness of almond and dipped in a smooth glaze of vanilla bean icing!

Intensely chocolatey cake with an orange flavour, very moist, absolutely not dry, also fluffy and light, melts on the tongue.

Moist, citrusy orange pound cake topped with a sticky whiskey caramel glaze!

Vanilla baked donuts with healthy glaze are perfect for breakfast, brunch, or to take along to any get together.

A gluten-free chocolate chip cream cake that is tender and moist. The drizzle is optional but seriously, why not? It’s amazing either way.

Irish Soda Scones with Orange Glaze

Mango & Cream Eclairs. Pastry shells filled w/ fresh sweet mangoes & whipped cream. Top w/ mango or chocolate glaze!