This smoky harvest quinoa soup is packed with sweet potatoes, tomatoes, and spinach, simmered with lentils and quinoa in a smoky broth.

These Brown Sugar Overnight Oats are such an easy breakfast, and they’re perfect for meal prep! Just 5 ingredients and a few minutes!

Our Salt and Vinegar Mixed Nuts is the iconic beloved chip flavor, but on healthier, nutrition packed nuts!

Chipotle Lentil Tacos turn this tasty vegetarian swap into an instant taco party! They’re packed with protein, fiber, and flavor!

These Gluten-Free Sweet Potato Pancakes are easy to make, crispy on the outside, and extra soft and fluffy on the inside! Freezer-friendly!

Just as rich, creamy, and delicious as the traditional version… but made with no dairy or egg! Easy to prepare in just 15 minutes.

This delicious Gluten-Free Plum Cake is a simple to make recipe with a lovely moist crumb.

Serve this delicious dill dip with pita and veggie dippers as an easy make-ahead after school snack or bring it to your next party!

Crispy tofu stir fried in a delicious sweet and tangy sauce, this easy to make Hoisin Tofu and Green Beans is great for busy nights.

Sweet, smoky cherry BBQ sauce with a hint of spice—perfect for ribs, chicken, burgers, and more summer grilling favorites.

A symphony of bright, tangy flavor! Drizzled with a bold homemade dressing, plus you can add chickpeas or hummus for protein.

Beat the heat with these healthy all-natural Tropical Mango Fruit Pops swirled with mango, pineapple, and strawberries!

Using a blackened seasoning blend from pantry staples, crispy skin blackened salmon is an easy high protein option for weeknight dinner!

If you love a classic cherry pie but don’t want rolling dough, this gluten free cherry pie bar version delivers that same buttery texture.

This fresh and fruity Blueberry Spinach Salad is tossed with a homemade lemon poppy seed dressing that is crazy easy to make!

Easy taco skillet with ground beef, veggies, and mouthwatering flavor, all in one pan and ready in 30 minutes. Perfect for busy weeknights.

Soft, chewy oatmeal bites made with wholesome ingredients and loaded with chocolate chips for an easy, healthy snack or breakfast on the go.

This creamy coconut ice cream recipe is made with coconut cream, vanilla, and egg yolks for a rich, smooth base.

Ready in 15 minutes! These speedy meatless tacos are topped with a creamy avocado cilantro-lime sauce. Satisfying & protein-rich!

These Chocolate Chunk Banana Muffins are made with real chopped dark chocolate so there’s a piece of melty chocolate in every bite!

These tasty vegan and gluten-free asparagus parcels with smoked tofu cream are made with rice paper instead of puff pastry!

This Healthy Orange Chicken is super quick and easy to make, and there’s no added sugar of any kind! It’s even better than takeout!