Chocolate peanut butter Christmas trees. A no bake, easy holiday treat. Gluten free!

Pork and fennel meatballs with garlic sautéed spinach. The best meatballs with no fillers, just goodness. Gluten-free and paleo.

The moist spiced crumb of this gluten free cake is filled with dried cranberries, toasted pecans and sweet white chocolate chips.

Quinoa Sweet Potato Lentil Soup with a lime drizzle! Just what the Dr. ordered! GF, V

Cinnamon Roll Sugar Cookies (v, gf)

Melted brown sugar makes these Gluten Free Butterscotch Brown Sugar Crispy Rice Squares extra flavorful.

Healthy Mint Chocolate Tarts are the perfect treat for a guilt-free holiday dessert. (GF, V, DF, RSF)

These gluten free buckwheat butterscotch muffins are sweetened with pure maple syrup, bananas, and only a handful of butterscotch morsels.

Two cups of bananas and instant pudding mix make this Gluten Free Chocolate Banana Bundt Cake extra rich and decadent.

Chocolate Chip and Reese’s Pieces Gluten Free Cookies

Layers of gluten free ginger cake topped with caramelised apples and cream cheese frosting.

Gluten-free chocolate cookies that will leave you wanting more

Paleo Mint Chocolate Chip Layer Cake – Impress guests this holiday with a gluten/grain/sugar free, secretly healthy cake!

These corn muffins are a healthy twist on the traditional muffin. Made vegan and gluten free, they also have no added oils!

Pumpkin Swirl Cheesecake. Exactly what your Thanksgiving spread has been missing.

These gluten free chocolate thumbprint cookies are perfect for the upcoming Christmas season!

Deep chocolate biscotti punctuated by hazelnuts and dark chocolate chips. These gluten free cookies are perfect for dunking!

Gluten Free Cranberry Pecan Banana Bread

Gluten Free No Bake Caramel Apple Pie will free up the oven – perfect for Thanksgiving!

Sweet, damp gluten free ricotta cake filled with fresh summer berries – you won’t be able to stop yourself from eating more than one slice!

Gluten Free Cranberry Orange Quinoa Scones

A simple and easy loaf that combined the savory taste of rosemary with the hint of sweet cornbread, made in less than 45 minutes!