Learn how to make crispy roasted chickpeas, a healthy snack that’s packed with protein and fiber. Great on salads and soups too!

Add flavorful and crispy baked sesame tofu to stir fries, salads, or bowls. It makes a dandy little snack, too, healthy and satisfying.

This creamy Tuscan white bean dip recipe is a cinch to make and is the perfect appetizer! Serve it with veggies or on crostini. Vegan.

If you’re looking for a reason to get out of bed (especially on a gloomy, under-the-weather morning) These. Donuts. Are. It. Paired with an

A low sugar, olive oil salad dressing with lemon and dijon mustard. This salad dressing is perfect for garden salads and pasta salad.

An easy side salad for your favorite fall dinner. Also including the recipe to make quick candied pecans for salad.

Hearty cauliflower steaks, roasted in the oven, are an impressive side dish. Try them topped with homemade chimichurri!

This rich and creamy cottage cheese pasta tastes like alfredo but is a million times easier and healthier! Gluten free.

Vegetarian curry, loaded with cauliflower, sweet potatoes, peas, and zucchini, has a creamy red coconut sauce with just the right spice!

This healthy and quick marinara sauce recipe just may be the best marinara sauce ever! Throw it in a blender, heat, and serve.

Air fryer eggplant is an easy and delicious side dish made with just 4 ingredients. Gluten-free, vegan, ready in less than 15 minutes

Ragi rotti are unleavened flatbread made with finger millet flour. Gluten-free, vegan, and very easy to make, ready in less than 30 minutes

Thick, creamy and luscious, this Chocolate Smoothie Bowl is what breakfast dreams are made of. It’s naturally vegan with no added sugar.

These delicious low carb Tofu Lettuce Wraps make the perfect appetizer or light lunch. They are gluten free, vegan, and packed with flavor!

Easy kale salad recipe with blueberries, avocado, and sliced almonds tossed with a honey lime vinaigrette dressing.

This delicious Vegan Jamaican Irish Sea Moss Drink is creamy and refreshing. It’s anti-inflammatory and packed with superfoods!

These keto red pepper taquitos are stuffed with cream cheese, herbs, and spices. A perfect low carb and gluten free appetizer for any party!

Refreshing and healthy, this low FODMAP taco salad is perfect for a quick lunch or an easy weeknight dinner. Paleo and Whole30 compliant.

This foolproof buckwheat crepes recipe results in perfectly tender crepes with crispy edges. Whole grain and gluten free!

This keto cauliflower risotto is studded with crisp pieces of asparagus and salty bacon for a creamy and flavorful low-carb side!

15-minute healthy side dish…low in calories and carbs, big on taste. Cauli-rice with asparagus is delicious, quick and easy to make.

Full of herbs and sweet citrus, this classic salad dressing is mad with tahini for a plant based and vegan option.