Spicy Indian Chicken – looking for a less traditional Indian chicken recipe. This dish packs spice and flavor.

Hearty and delicious oil-free vegan dal with millet and black Beluga lentils. You’ll need 30 minutes to prepare this simple and quick dal.

It takes barely 10 minutes to get this ready. Oh! Did I tell you it practically needs only 3 ingredients and a Pressure Cooker

An authentic Saag Paneer recipe. A north Indian spinach curry with green chilli, yoghurt and Paneer cheese. Easy to make.

Paneer lentil curry – a variation on the paneer dish we love and so good.

Besan Mirchi Ke Tipore or Chili Stir Fry is a delicious, spicy, mildly sweet, and tangy side dish from Rajasthani cuisine.

Cucumber Raita or Kheere ka Raita is a yogurt-based creamy side dish made with freshly grated cucumbers, yogurt, and some basic spices.

Masala Shikanji or Masala Nimbu Pani is an Indian spiced version of sweet and delicious lemonade.

Tips to make perfect Indian restaurant style Mint-Coriander Chutney every time! Plus, a million variations of it.

Simple stew of Potatoes and Bitter Melon from eastern state of India. V + GF + DF + NF

Jeera Rice – Indian Cumin Rice is an easy, delicious, and aromatic Indian side dish that goes exquisitely with any gravy or lentil dish.

5 essential pantry items you should keep at home if you are quarantined due to coronavirus. These will boost up your immune system.

Strawberry lassi is a presentable, cooling, and delightful beverage made from fresh strawberries, some yogurt, milk, sugar, and cardamom.

This balanced one-pot dish is a combination of rice, lentils, vegetables and some essential spices. The combination of lentils, and rice.

Pineapple raita aka ananas raita is a sweet, spicy and tangy raita bursting with juicy pineapples and seasoned with few spices and herbs.

Paneer Tikka a great starter option whether you’re feeding to a crowd or simply feeding your family.

Bhel Puri is a very popular street food from Mumbai, India. This easy to make, slightly sweet, spicy & sour-tasting chaat snack.

Coriander Mint Chutney or Dhaniya Pudina Chutney is an easy, delicious and flavourful accompaniment that goes well with every Indian snack.

A vegan, no onion-no garlic traditional breakfast recipe from the holy city of Mathura in North India

This is Baby Potatoes-Shallots Curry is an Indian dhaba-style food recipe which is quite popular during the winter months.

Matar Pulao or Peas Pulao is a mildly flavored, satisfying, and nutritious rice dish which is quick and easy to make.

This simple, creamy, delicious, comforting and easy to make masoor dal (red lentils) is cooked in Instant Pot.