French Macarons filled with Swiss Meringue Buttercream and Strawberry, Blackberry & Lemon Curd.

Almond Flour Cupcakes (gluten-free).

Springtime Strawberry Spinach Salad with Lemon Poppy Seed Dressing- it’s time to get our Spring on!

Paleo Lemon Poppy Seed Muffins.

Lemony Purple Asparagus Pancetta Pasta. Light, fresh springtime pasta.

Lemon, olive oil, + roasted garlic pasta with spinach and lentils [gf/vegan].

Coconut Cookies – quick and easy. Suitable snack for children and adults. (in Italian and English)

Raspberry French Macarons with Cream Cheese Filling

Fresh blueberry and zesty lemon muffins. Gluten free.

Lemon cream pavlovas

Lemon Poppy Seed Cookies- a wonderfully delicious way to brighten you day!

Gluten Free Lemon and Coconut Bars.

Beets and tahini combine to make a delicious (and colorful!) dip for your veggies.

Glazed blueberry-lemon muffins… and gluten-free!

Lemon Garlic Broccoli. The single reason my four-year-old claims broccoli is her favorite vegetable.

A sweet little almond cake complemented by a lemon-tinged ganache.

Collard Greens + Butter Beans with lemon + garlic.

Roasted Lemon Butter Red Potatoes

Crumbly, creamy and juicy …heavenly pear and custard tarts.

Airy low-carb dessert with home-made sugar-free “Limoncello”. Only 5 ingredients.

Airy low-carb dessert with homemade sugar-free “Limoncello” with only 5 ingredients. (In Finnish)

Bluebird Coffee Cake with Lemon Glaze, Blueberries, Seed Struesel, and a fresh lemon glaze.