Easy baked zucchini stuffed with sausage, caramelized onions, mushrooms, and goat cheese. {gluten free}

Fennel, Fig and Salami Sandwich

Grilled pizza with goat cheese, figs and caramelized onion (in Polish)

Roasted Butternut Squash Tart with Caramelized Onion, Goat Cheese, and Cherry Tomatoes.

Shrimp with Figs served over Goat Cheese Quinoa and drizzled with Balsamic.

Caprese- tomato | goat cheese | basil gelee (in German)

Leftover Roast Beef Salad with Shiitake Mushrooms and Soft Goat Cheese

Rye Bread with Goat Cheese and Cucumber

Butternut Bisque With Pomegranate and Goat Cheese. My absolute favorite soup ever.

A colorful crostini that’s a perfect fall bite. (in Spanish)

Grilled Figs Stuffed with Goat Cheese

Grilled zucchini wraps with herbed goat cheese. Gluten-free

A creamy goat cheese spread is served on toasted baguette and topped with smoked salmon.

Goat Cheese Garlic Pizza with Fresh Salad Greens — great for any day of the week and so easy to make!

Creamy goat cheese, sun-dried tomatoes and sauteed mushrooms make the perfect veggie combo for an omelette! Naturally gluten free and easy!

Whoopie pies made with butternut squash puree and a sweet goat cream cheese filling! Unique, delicious and gluten free

Turkish Flatbread, aka Pide, stuffed with homemade chili pepper, garlic herb chevre and baked. It’s amazing!

A quick, vegetarian frittata with mushrooms and leeks and a sprinkling of herbs and goat cheese.

Pureed Cauliflower with Goat Cheese and Rosemary – an easy alternative to mashed potatoes!

Butternut Squash Soup with Pear & Spices, + Pear & Goat Cheese Crostinis. Perfect for fall!

Goat Cheese Stuffed Figs Wrapped in Prosciutto.

Roasted Red Pepper and Goat Cheese Alfredo with Pancetta