Fried eggs with tomatoes in the skillet with chicken livers- All-in-one skillet for a delicious and filling breakfast or brunch.

Fragrant baked cod fillets with potatoes

Easter Mageiritsa soup – Vegetarian version of the traditional Greek Easter soup with mushrooms

Octopus with orzo pasta in the pot – A classic Lenten (but not only) dish

Tomato rice pilaf with tinned squid – A great seafood dish for Lent but not only

Burgers topped with garlic tomato sauce and fried eggs. Not your usual “fast food”