Greek Gyros & Tzatziki Sauce
click photo for more information
Greek Gyros & cool-as-cucumber tzatziki sauce
Greek Gyros & cool-as-cucumber tzatziki sauce
Vegan Jackfruit + Mushroom Gyros with Tzatziki
These gyro meatballs & herbed yogurt dip are a fun dish to make for any party. Meatballs with gyro flavors and a lemony herb yogurt dip.
Authentic street-style vegan jackfruit gyros topped with a thick and creamy vegan tzatziki.
Slow Cooker Pulled Pork Gyros – easy and perfect for Greek-Style Tacos!
Chicken Gyros with Homemade Tzatziki Sauce
Healthy Homemade Tzatziki! Made with Greek yogurt, this tzatziki sauce perfectly compliments Mediterranean dishes!
Herb Marinated Steak Gyro Plates with Tomato Onion Salad and Tahini Yogurt
Greek Chicken Gyros with Tzatziki and Pickled Veggies! Switch things up at your next BBQ and grill up this incredible chicken!
Mediterranean Meatball Gyros is a twist on a traditional gyros (Yee-ros) recipe. So flavorful you’ll want to smash plates & shout OPA!
Greek Chicken Gyros with Tzatziki Sauce
Open-Faced Chicken Sausage Gyros! Totally easy.
20 Minute Greek Gyros with Tzatziki Sauce – a quick and easy recipe that’s perfect for weeknights!
Greek Chicken Gyros with Tzatziki- the marinade is so good I use it even when I’m not making gyros! Great for grilling!
Don’t get stuck with those disgusting elephant foot kebabs on the way back from the pub, make yourself a proper lamb pita.
These Steak Gyros are filled with delicious steak, roma tomatoes, red onion, tatziki sauce, and spices; your family is sure to ask for more!
Make this easy, delicious and popular Greek dish at home.
Chicken Gyros with Tzatziki Sauce.
A “pillowy” soft homemade pita stuffed with succulent marinated chicken, fries, tomato and red onion drizzled with a decadent garlic sauce
Falafel gyros served with two types of hummus (garlic and beet) and topped with tzatziki, cucumber, and served in a warm pita.
These gyros are easy to make at home, because the recipe uses ground turkey!
Greek Meatballs with Feta Tzatziki. Delicious as an appetizer or for dinner with pita bread, cucumbers, and red onions!