Moroccan beef kebabs marinated and grilled with homemade harissa.

An easy, vibrant homemade harissa transforms charred green beans (or any grilled veggies) into a wonderful side dish all season long.

Tender Moroccan Lamb Peices braised with Ras El Hanout, Rose Harissa and dates for sweetness

Moroccan Radish & Carrot Salad – the black-peppery bite of fresh radishes paired with crunchy carrots and a harissa-infused oil marinade.

Ted Allen’s recipe for grilled green beans with harissa rocks.

Moroccan Chicken with Harissa, Black Oil-Cured Olives, Carrot Puree and Orange Butter Sauce

No time for travel? Take an exotic sensory vacation in your kitchen: Harissa and Berbere Paste recipes.

Make harissa – a fiery North African hot pepper sauce – at home and liven up every from dips to stews

Moroccan Beef Bundles. Spicy ground beef wrapped up in phyllo dough. Served with a tasty Harissa sauce.

Harissa Chickpea Stew. Perfect for those cold rainy days.

Quick Recipe for Pork Steaks Marinated in Moroccan Spices

Moroccan red lentil soup made in a crockpot. Delicious when topped with homemade harissa.

Does your mayonnaise need a little help? Send it to the Mayo Clinic!

Eggplant and fried Halloumi cheese with honey Harissa Sauce. So delicious!

Moroccan Chicken Stew – a soup version of chicken pastilla, this comforting winter stew is spiced-scented and harissa-charged.

Tuna cakes with tomato-caper salsa and harissa mayonnaise

Healthy food comes alive with harissa paste, lime and verjuice marinated chicken and homemade guacamole wraps!

Harissa-Style Roast Chicken with Butternut Squash and Potatoes: Simple. Flavorful. It warms your belly.

Spiced lamb meatballs with pumpkin and apricots

Grilled eggplant salad with pomegranate, goat cheese and harissa

Harissa hummus, with homemade harissa.

Moroccan Carrot Hummus