A vegetarian take on the classic ahi tuna poke using tofu instead of tuna served on crispy wontons with avocado.

The Volcano Bowl Cocktail — long straws keep your hair away from the flaming “lava”

Baked Ham and Mango Cheese Sliders – the best sliders I’ve ever had!

Crab Rangoon — Queen of the Pupu Platter.

Hawaiian Grilled Chicken Sandwiches

Hawaiian BBQ Salmon Burgers with Coconut Caramelized Pineapple – perfect for a weeknight meal and the burgers are freezer friendly!

Pink Hawaiian salt is one of 3 ingredients in this crazy delicious and juicy pork recipe.

A buttery, coconut-flavored Hawaiian take on a classic Japanese sweet.

Hawaiian BBQ Jackfruit Pizza- a mini-vacation in pizza form!

Juicy burger recipe flavored with BBQ sauce & served on sweet rolls with cheese, pineapple & bacon.

Hawaiian Hot Dogs with Mango Salsa – the perfect summer hot dog!

Hawaiian BBQ Chicken Quesadillas with Pineapple-Mango Guacamole! Perfect for any summer night. So easy!

Smoky Hawaiian-BBQ “Pulled” Chicken Sandwiches on Toasted Hawaiian Buns, with Grilled Pineapple and Maui Onions.

Grilled Hawaiian Teriyaki Burger- you’ll think you’re on a tropical vacation when you eat this for dinner!

Hawaiian teriyaki shish kabobs two ways with Field Roast for the vegetarians/vegans or chicken sausage & beef for the meat-eaters.

Guava Gummies. Bring a taste of the tropics to your own kitchen!

White fish with tropical fruit salsa. Eating this flaky fish with all the fruit and veggies is very refreshing! I feel like I am in Hawaii!

Forget the fish; Hawaiian-inspired poke is even better with beans!

Kalua pork cooked in a crock pot. Less than 200 calories per serving!

Easy Hawaiian Bread Pudding. Only takes 10 minutes and it’s ready to go in the oven.

Hawaiian IPA Pineapple Pulled Pork Sliders, made in the slow cooker.