Pan Seared Scallops with Butternut
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Pan Seared Scallops with Butternut Squash and Brown Butter Hazelnuts
Pan Seared Scallops with Butternut Squash and Brown Butter Hazelnuts
This spelt Airfryer coffee cake has an amazing coffee flavour and is topped by simple coffee icing. A small cake with tonnes of flavour.
Imagine the nuttiness of hazelnuts, the touch of cinnamon-spiced pumpkin, and the zingy kick of orange zest all packed into one cookie.
These dark chocolate avocado truffles have four ingredients and no refined sugar. They have a both whole and crushed hazelnuts.
The sweet and savory beet salad with some added crunch is so easy to make, kid-friendly, and a super tasty and healthy appetizer.
Made with juicy strawberries, salty feta & candied hazelnuts tossed in a big bowl of leafy greens then dressed in bright & tangy dressing
This salted matzo toffee with chocolate and hazelnuts is the perfect Passover treat!
These cookies are mouth-wateringly delicious and super easy to make. Perfect for freezing and baking on demand. Vegan friendly.
Mini peanut croissants -delicious little sweets. Soft, very nutty.( In Polish )
This delicious chocolate hazelnut breakfast spread is smooth, creamy and sweet.
Chocolate mousse with Nutella (or any chocolate-hazelnut spread) as the base takes ten minutes start to finish. Silky and satisfying!
This deliriously decadent Ferrero Rocher meringue is a belter of a dessert, with two homemade meringues layered with Nutella whipped cream.
These Gluten-free Toasted Hazelnut Muffins are soft on the inside with a slight crumb on the outside and sweet, delicious heaven. Enjoy!
This vegan baklava is made with layers of flaky phyllo pastry stuffed with a sweet nutty filling.
This dessert is easy to make and simply delicious. The blueberries are paired with orange and hazelnuts. Perfect for sharing.
This dish features pearl couscous coated in a lemon sour cream sauce studded with green olives and topped with shaved Brussels sprouts.
Gluten-free, grain-free, dairy-free biscotti, studded with pistachios, hazelnuts, pecans, and chocolate.
These chocolate cake doughnuts have less fat and sugar, can be made with spelt, GF or regular flour, and are topped with ganache
This French cake is made with layers of meringue with hazelnuts, whipped cream and nougatine. It is very easy to make and is a favorite
This chocolate bark recipe is an extremely quick-to-make no-bake recipe that’s so easy to adjust to any occasion.
Add these candied hazelnuts to salads, treats, and savory dishes for a sweet and nutty crunch. They’re easy to make and ready in 40 mins!
A sweet-tart silky smooth cranberry curd in a gingersnap nut crust, this Cranberry Curd Pie is perfect for holiday entertaining!