A light and simple holiday crostini appetizer that’s topped with flavorful smoked salmon and a refreshing lemon dill ricotta spread.

Frittata made with eggs, zucchini blossoms, and cheese. (in English below)

Roasted figs with goat cheese, honey and almonds (in English below)

Octopus salad with fresh vegetables and olive oil. Very easy to make and so delicious! (in English below)

Guacamole Shrimp Wonton Cup

This dip is amazing with veggies, crackers, or topped on a sweet potato as a meal! It’s packed with protein, nutrients, and No fat! Oil free

Add an extra healthy twist to your hummus! Serve as an appetizer or make it for lunch!

Classic 7 Layer Taco Dip made better with fresh ingredients. Colorful, healthy, and delicious, this Mexican layer dip is always a hit!

A healthy take on a classic game day appetizer, Buffalo Shrimp. Uses coconut oil instead of butter in the hot sauce and blue cheese dip.

Deviled eggs with creamy, nutrient rich avocado, a kick of heat from a jalapeno and top them off with a sprinkle of crispy bacon.

Crescent-Wrapped Asparagus with Boursin. Asparagus wrapped w/crescent rolls & Boursin cheese then baked.

This unique method makes delicious, crispy, skinless baked chicken wings, with tons of flavor and zero guilt

Dip it or spread it ~ easy, healthy, and delish ~ Lemon Broccoli Hummus.

These jalapenos are stuffed with a cream cheese, red onion, lime filling and topped with mozzarella cheese.

This quesadilla is made with brie and a mango and jalapeno salsa. It’s quick, easy, and perfect for your next get together.

Juicy, succulent, spiced yogurt kebabs that are easy to make, healthy, and an absolute crowd pleaser. Go on…dazzle.

10 Minute Vegan Queso Dip for your next holiday party!

A healthier version of Samosa. Made with Sweet Potatoes and it was baked not fried. Served with Caribbean style chutney

A traditional family recipe of making fritters from Sorghum and two other healthy ingredients. A diwali must-have!

Mini Toasted Sandwiches

This Greek crostini is made with tzatziki, red onions, tomatoes, and feta. Perfect for an appetizer or your next party.

A spicy twist on hummus, made with green peas.