Make these healthy Creamy Mashed Potatoes with Garlic Hummus. Potatoes are oven-roasted, then mashed, skin on, with hummus.

Whole Wheat Maple Apple Bundt Cake – Only 20 minute prep time, with a classic combo of sweetness, fruit, and spices!

These Crab Stuffed Mushrooms are jam packed full of flavor, but are really easy to make, too. Perfect appetizers for finger food heaven!

These classic fried apples are simple and delicious, but made with a slightly healthy and more delicious twist!

Paleo Vegan Chocolate Cream Pie that tastes ANYTHING but! No nuts, no soy, just all decadence, and it’s EASY!

Coconut Flour Chocolate Chip Banana Bread

Soft Baked Pumpkin Snickerdoodle Cookies with White Chocolate Chips are soft, moist, chewy and perfect for fall or the holidays!

The perfect side, main or salad to take to a party this holiday season!

This slow cooker turkey chilli is great for the holidays and so incredibly savory. Perfect for tailgating and the holidays, too!

Cooking a vegan Thanksgiving dinner? This Classic Vegan Nut Roast (gluten-free) is delicious, filling and will be the perfect main dish!

This roast turkey breast with cranberry balsamic glaze is brined, making it super juicy and tender. Perfect for laidback holiday dinners!

Coconut Flour Chocolate Chip Cookies

How to make an EASY rosemary focaccia bread that’s crisp on the outside and soft and warm on the inside! Step-by-step process included!

Delicious roasted acorn squash topped with maple syrup. It’s a sweet winter squash recipe that’s perfect as a Thanksgiving side.

Chicken Salad with Almonds Apple and Apricots – A light and flavorful chicken salad, perfect for a healthy and quick lunch or a BBQ!

Crock-Pot Peach Butter – The easiest way to make sure your peach haul is turned into something delicious!

Sweet Potato and Pepper Quesadillas – The filling is incredibly healthy, satisfying, and addictive!

Turmeric and Ginger Iced Tea – A refreshing drink that is super delicious, very healthy, and perfect for a hot summer day.

Instant Pot Turnip Greens & Collard Greens are a classic, Southern side dish made quick and easy with the help of a pressure cooker!

Vegan delicious hot cross buns – sweet and fluffy inside and sticky sweet on the outside with dried berries. Perfect toasted with butter.

Easy sauteed Oyster Mushrooms prepared with fresh mushrooms. Great side dish to serve with most main course meals!

Apple, Blue Cheese And Pomegranate Salad