Dahi Pakodi chaat is Indian spicy and tangy chaat in which dal ki pakodi is served soaked in seasoned curd with generous toppings.

Fresh Thai green curry paste from scratch to make one of the best homemade Thai veg green curry.

One pan pasta, all it takes is few ingredients, one pan and 20 minutes of your time. Delicious Mushroom pasta recipe

Vegan and super flavourful pilaf with a healthy boost of Turmeric. Weeknight dinner on your table in 20 minutes.

Crispy toasted sandwich with layers of spicy filling and chutney sandwiched between buttery bread and topped with melting cheese.

Vegan and spicy curry made with lentil dumplings and papadam. Too much deliciousness in one bowl.

Chilli lime paneer is simple Indo-Chinese appetiser which can be put together in 15 minutes. If you don’t have paneer use Tofu.

Bread poha is simple Indian breakfast that is made by cooking chunks of bread in spicy tomato masala.

Kurkuri bhindi is easy bhindi or okra frey recipe which can be served as a snack or as a side dish.

Cabbage dal – easy and quick South Indian cabbage and lentils curry.

Healthy Date Milkshake.

Spicy bell pepper rice.

A easy to make curry with delicious coconut and a lot of vegetables. This vegan curry is very good! (in Dutch)

A quick and flavorful curry of paneer and bell peppers cooked on a tawa/griddle.

Carrot Raita- a yogurt based side dish that is easy to make and is a cooling accompaniment to pulao, biryani or flat breads.

Healthy and delicious chutney or dip using spinach.

This creamy, cool, sweet raita with bananas and coconut is super easy to make and tastes delicious.

3 Bean Thick Dal Makhani is a tweaked version of authentic ‘Dal Makhani’. This is rich, classic, creamy, flavorful and spicy curry.

Macaroni in Buttery Coconut – the winner of this dish is coconut milk, which defines the rich, buttery, and sweet taste in a spiced curry.

Carrot Garlic Triangle Paratha is an Indian flatbread Breakfast/lunch box recipe. This recipe is prepared with garlic, carrots, wheat flour.

Peanut coconut jaggery bars (chikki) are traditional Indian sweets. I made this one with a little twist by adding palm sugar.

Chana Dal Capsicum Curry is a side dish for dinner, which can be accompanied with a hot bowl of steamed rice or any other bread.