Mumbai Masala Veg Toast
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Crispy toasted sandwich with layers of spicy filling and chutney sandwiched between buttery bread and topped with melting cheese.
Crispy toasted sandwich with layers of spicy filling and chutney sandwiched between buttery bread and topped with melting cheese.
Vegan and spicy curry made with lentil dumplings and papadam. Too much deliciousness in one bowl.
Authentic, easy and just 7 ingredients for this rich and creamy Indian Chicken Saagwala that goes on the table in 30 minutes.
Chilli lime paneer is simple Indo-Chinese appetiser which can be put together in 15 minutes. If you don’t have paneer use Tofu.
Goodness of turmeric and saffron, cinnamon, cardamom and honey. Combined with homemade cashew milk, elevates this drink!
Bread poha is simple Indian breakfast that is made by cooking chunks of bread in spicy tomato masala.
Kurkuri bhindi is easy bhindi or okra frey recipe which can be served as a snack or as a side dish.
Put dinner on the table in 15 minutes with this smoky Salmon Tikka Over Quinoa Recipe, served with a cooling cucumber raita!
Vegetarian meatballs served in a rich masala sauce with incredible flavors. This vegan dish will be loved by everyone, even meat-eaters!
Healthy and Quick Vegan Indian Lemon Rice : FLAVORFUL & SUPER Easy recipe that Taste delicious Hot or Cold.
Wholemeal Chapati – how to make an healthier version of this favourite Indian bread in your own kitchen.
This Indian Style Rice Salad with ripe mango, chopped coriander, cucumbers and a refreshing Lime Dressing is packed with exotic flavours!
Delicious bites of fish cubes coated in yoghurt and a mix of spices then grilled. Serve them on some pitas at your next bbq!
This sweet and savory Spinach and Sweet Pea Coconut Curry is so thick and creamy, and loaded with nutritious spinach and sweet peas.
This fenugreek flavored vegan flatbread is a perfect spill free option for lunch box.
Healthy vegan twist on classic Tikka Masala! All plant-based ingredients, clean, and flavor-packed!
Dhuli Urad Dal is one of the easiest to make accompaniment that can be prepared using this nutritious lentil.
These roasted, marinated portobello mushrooms are soaked in a spicy coconut curry gravy and cooked up to tender perfection.
Baby potatoes simmered in a vegan yet creamy and delicate tomato based masala.
Nourishing and comforting with Indian spiced chickpea, vegetables and a creamy tahini dressing is perfect for a hearty and filling meal.
Paper thin crispy dosas made healthy and flavorful!
Healthy no deep fry mixed veg fritters!