Peas curry with aromatic Mint Coriander and coconut Gravy.

Ragi Semiya Payasam – A simple and delicious Indian dessert made with finger millet vermicelli, milk, coconut, nuts and cardamom.

Simple, healthy and tasty stir fry with beans and garlic.

Lau er Khosha Bhaja…Bengali Dry veggie dish of  Bottle Gourd Peels.

Lau Ghonto/Bottle Gourd cooked with Mung Dal…low cal, healthy, minimal ingredients.

One Pot Herbed Chicken Tagine with Split Peas.

Healthy, delicious, one pot meal with rice, greens (spinach) and peas.

Lobia / Black Eyed Beans Sambar.

Spelt Flour Flat Bread – I’m not complaining if it is delicious and healthy.

South Indian Chickpea Salad – fresh veggies, coconut and curry leaf lemon dressing.

Red Amaranth Stir fry – a simple stir fry of red amaranth greens with garlic and onions.

Eight Ways to Cook with Spices and a Recipe for Cauliflower and Garbanzo Bean Curry.

My favorite Grilled Chicken! You’ll love it!

Mint and Peanut Chutney. Goes well with Indian breakfast dishes like idli, dosa and pongal.

Classic Indian chaat with lentils and yoghurt. Stay cool this summer.

Instant Oat Pancakes.

Delicious curry with mushrooms and baby corn, you’ll like it for the garlic and pepper flavor.

Elephant yam curry / fry.

Easy and delicious sautéed crispy potatoes with cilantro!

Caramelized onions with peas.

Zucchini Pancakes

Flat breads with a spicy radish and peanut filling, healthy, tasty and nutritious.