Muhammara Syrian walnut and red pepper dip

A quick tip to make this rustic tabbouleh salad a part of your regular weekday menu.

My go-to recipe for Middle Eastern chicken meatballs. Great stuffed into a warm pita or served with rice pilaf.

Super comforting pea stew with soya keema.

Lebanese stuffed aubergine, a healthy & nutritious recipe from my Lebanese family. Vegan & gluten free

Lebanese stuffed grape leaves, a delicious vegan Mediterranean diet family recipe that is not only tasty but highly nutritious too!

Baba Ghannoush with Poached Pistachio Puree – an inspired dip for the festive holiday season!

My Lebanese family baba ghanoush recipe has a sumptuous silky-smooth texture that everybody loves! Vegan + Gluten Free

Chef Shamy’s Tabouleh comes straight from Lebanon in the 1920’s. This has been handed down over the generations.

Mediterranean Salad Bowls w/ Lebanese BBQ Meatballs! Perfect for a healthy dinner or having friends over!

Fattoush Salad — This classic Lebanese salad is bright, herbaceous, crunchy, and packed with so many fresh and wonderful flavors!

These easy za’atar spiced pizzas are a flavorful alternative to regular pizza. Perfect for breakfast, brunch or a light meal.

Baba Ganoush- a traditional Middle Eastern dip made with roasted eggplants, tahini, garlic, salt and lemon juice.

Refreshing and healthy Middle Eastern salad made with parsley, tomatoes, and bulgur. Great by itself, in lettuce cups, or with avocado!

Healthy turmeric blonde brownie anyone? This is a healthy vegan version of my Lebanese family “Sfouf” (turmeric cake).

This Lemony Artichoke Salad is probably the easiest thing that will ever come out of your kitchen, yet it’s so good, you’ll want to make it

Easy, creamy Lebanese red lentil soup. Lemony-goodness & key-spices. Great w/ toasted-orzo, steamed rice or pita. Vegan. Healthy. Good.

The Meghli is a healthy & tasty Lebanese rice pudding spiced with anise, cinnamon & caraway & garnished with coconut & nuts. V+GF

Lebanese Chickpea Stew with Roasted Red Peppers and Za’atar. Vegan.

This creamy & nutritious lentils soup with pasta is a healthy & tasty vegan Mediterranean dish that comes together in little more than 30min

Easy roasted broccoli w/ lemon-tahini drizzle sauce. Eastern Mediterranean vibe. Healthy! Riff on it for a vegan/vegetarian meal.

The Meghli is a traditional Lebanese rice pudding spiced with anise, cinnamon & caraway & garnished with coconut & nuts. V+GF