Butternut Squash Flatbread
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This Roasted Butternut Squash and Brussel Sprout Flatbread is the perfect Fall (or winter!) inspired pizza for any night of the week!
This Roasted Butternut Squash and Brussel Sprout Flatbread is the perfect Fall (or winter!) inspired pizza for any night of the week!
Watermelon avocado burrata Caprese salad recipe – light lunch or dinner, or a side for any summer meal
Naturally sweetened quinoa granola! Crispy, satisfying, speckled with hemp seeds, almonds, chia seeds and a burst of honey sweetness! Yummy
Roasted butternut squash is delicious enough to eat it on it’s own or as a side or even mixed into something!
Fresh herbs, vegetables, and farro mixed with a perfect lemony vinaigrette. This Farro Arugula Salad will take your salad game to next level
Spicy Prawn & Avocado Bowls with Red Cabbage Mango Slaw
this easy budget-friendly grain bowl combines all my favorite mediterranean flavors in one quick meal (plus makes a great packed lunch!)
Crisp slices of bell pepper loaded with traditional nacho toppings like seasoned ground beef, guacamole, and chipotle aioli. Totally Whole30
Crispy Gluten-Free Baked Chicken Tenders are made with 5 ingredients & ready in under 30 minutes! Make them in your air fryer or bake them.
30 minute meal of roasted meatballs are glazed in a sweet & spicy Greek yogurt sauce & served with lightly pickled cucumbers and brown rice.
This vegan bowl is packed with flavours, textures, and nutrients. Super simple to prepare for a quick weeknight meal.
Homemade vegan pizza topped with tomato sauce, vegan mozzarella, basil and cherry tomatoes.
This refreshing soup couldn’t be simpler to make – just blend & then chill until needed! Perfect for a light summer lunch.
This vegan easy hummus wrap is a super simple, 5-ingredients, delicious, protein packed and oh so tasty recipe.
I kid you not, this is the ultimate Mediterranean salad with quinoa, soft boiled eggs, cherry tomatoes, peppadews and so much more.
Asian Quinoa Salad with Walnut Crusted Chicken, lots of whole ingredients and fresh flavors and great for the New Year!
Watermelon radishes are my favorite! The crunchy and spiciness of them pair perfectly with winter citrus and creamy goat cheese.
Classic Big Ass Salad With Miso Tahini Dressing
Plant Based, Oil Free
Beef and zucchini makes a quick evening meal or a great meal prep solution. Full of flavor and nutrition, it is ready is about 30 minutes.
Broccoli Crust Pizza is a new favorite veggie-heavy meal in our house! Naturally gluten free, dairy free and low FODMAP.
Buffalo Cauliflower Bowl with Greek Yogurt Ranch and Spicy Quick Slaw
This salad filled with brussels sprouts, cranberries, and apples delivers the most beautiful amounts of crunchy fresh flavors!