30 Minute Vegan Mie Goreng
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A vegan twist on a classic Indonesian favorite, Mie Goreng, that’s sure to impress your family!
A vegan twist on a classic Indonesian favorite, Mie Goreng, that’s sure to impress your family!
Cuban inspired black beans get cooked with pork, peppers, onions & spice for a fast and tasty meal.
Arugala Breakfast Salad with Stovetop Maple Nut Brittle and Blueberry Lemon Dressing
Easy and delicious homemade vegan burritos!
Easy weeknight meal – mac & peas with sundried tomatoes.
Delicious, crunchy and colorful. This Quinoa Edamame salad is packed with veggies and served with an Asian vinaigrette.
This creamy and comforting lentil dahl is infused with warming aromatic spices and garlic.
PF Chang’s Copycat Chicken Lettuce Wraps make a great appetizer or quick, low carb weeknight meal.
Fresh & Healthy Fast: Smokey Chicken & Green Beans Over Quinoa
Turkey Quinoa Chili with Butternut Squash and Edamame – healthy & hearty!
Garlic butter spaghetti with roasted mushrooms and peas
Spicy Turkey Chili. A classic, made a little lighter with turkey. Hot, spicy & gluten free!
Healthy, gluten-free millet burgers with parsley.
Green Pea, Baby Potato, and Cauliflower Curry
Tex Mex Veggie Barrio Bowl – A unique combination of flavors and textures makes this absolutely delicious and satisfying!
This is a must-try for a delicate, lite, summer pasta with hints of lemon, wine & garlic. And, don’t forget, freshly picked basil.
Shrimp, Black Bean, and Tomato Salad with Feta and Spicy Southwest Dressing
Chicken Meatball Satay Curry. Inspired by Thai flavors in satay and curry, this is the best of both worlds.
Quinoa Bolognese. Swap out the starchy noodles for light, nutritious quinoa. Easy gluten free option for ‘pasta night’!
Sweet Potato Crust Hawaiian Pizza.
Superfood Salad
Coconut, Sweet Potato & Spinach Soup: incredibly tasty, easy to make, filling and healthy!