Maple Sriracha Cauliflower
click photo for more information
The perfect side dish! Cauliflower and sweet potatoes tossed in a maple sriracha bourbon sauce. Gluten-free and Vegan.
The perfect side dish! Cauliflower and sweet potatoes tossed in a maple sriracha bourbon sauce. Gluten-free and Vegan.
If you are bored of eating porridge and are counting calories for your weight loss or fitness, these slimming quark pancakes are for you!
Delicious low calorie Indian Restaurant style paneer tikka ideal for weight loss and calorie counting diets.
These Baked Vegan Taquitos combine taco-seasoned tofu crumbles and rich cashew queso to make these an absolutely indulgent vegan treat!
This fruit salad with yogurt honey lime dressing makes a delicious side dish, whether it’s for brunch or a BBQ!
This Gluten Free Angel Food Cake recipe is the BEST for summer, 4th of July, BBQ’s etc. Homemade, dairy free and easy to make.
This Strawberry-Grape Smoothie is full of fruity flavors and will leave you feeling refreshed and satisfied!
A refreshing and lighter take on eggplant parmesan.
These keto air fryer zucchini tots are so easy to make, and a delicious way to eat your veggies! Enjoy them as a low-carb snack or side!
A fresh Vegan Summer Salad filled with protein-rich ingredients and tossed in a lemony and garlicky basil vinaigrette
Honey chipotle salmon is brushed with a sweet and fiery six-ingredient honey chipotle sauce, baked until the sauce is caramelized on top.
Paella-Style Brown Rice with Shrimp and Chorizo is a whole-grain, healthier twist on classic paella!
These are the ultimate (healthy!!) baked French Fries. They’re crispy on the outside & fluffy in the center, with parmesan & herbs.
This Vegan Ice Cream Cake is bound to be a home run at any summer celebration. It’s creamy, decadent, and mouthwatering.
If you are Peanut Butter obsessed, then these Mini Vegan Peanut Butter Cups are sure going to hit the spot!
This Mint Chocolate Smoothie mimics the flavours or everyone’s favourite ice cream. It’s green, minty and chocolatey!
This Mexican style Quinoa Salad is a must-try vegan and gluten-free summer salad. A medley of textures and flavors.
Spicy, crunchy dish is made with just one simple vegetable – okra and few Indian spices. Easy to make, makes an excellent weeknight dinners.
Enjoy a healthy mini muffin loaded with whole wheat flour, maca powder, shredded zucchini, shredded carrot, and chocolate chips.
This Roasted Dairy Free Potato Salad is creamy, crispy and drool worthy. A great side dish to have at any BBQ this summer.
This Margherita pizza recipe is made with an almond flour pizza crust and topped with fresh mozzarella and basil! Ready in less than 30 min.