Simple carrot fry with garlic and onions.

Our healthy spin on the typical buffet style fried green beans. You can enjoy this delicious side dish without all the added sodium and oils

This easy carrot soup is bright and delicious!

Braised Zucchini on Crusty Bread. The new comfort food.

The Easiest (and Most Effective) Way to Take Cherry Tomatoes From Good to Great

Gluten-free cornbread that will melt in your mouth but not crumble on your plate.

a Chickpea Salad with fresh basil

A medley of fresh summer veggies, with just a touch of browned butter for a rich, nutty flavor for a simple side dish.

You can make your own dried tomatoes without a dehydrator. They taste so good!

Once you’ve tried homemade tortilla chips, you’ll never want to buy them again.

Just 5 simple ingredients needed to make this spicy & tasty side dish.

Sweet and spicy this colorful hummus is sure to make a great addition to any vegetarian meal or appetizer.

Healthy and simple salad with cucumber and pineapple. (Vegan)

How to turn your boring bean salad up to eleven: Make it Five Bean Salad with Curry, Cilantro and Mint.

This slow-cooker soup is a delicious version of the classic.

2 ingredients, 15 minutes–so healthy and delicious! These truffle oil brussels sprouts chips will make anyone a veggie lover!

Zucchini with garbanzo flour ~ an easy and simple Indian dish

Sweet potato fries are simple to make and they’re a healthy substitute for regular fries.

This sweet, high-protein dip is delicious next to a bowl of fruit.

Broccoli Slaw with Tahini Dressing – great and healthy way to use those broccoli stems…the tahini dressing is seriously addictive.

Crispy, salty sweet potato chips studded with thyme.

When the weather’s too cold for a bright summery Tabbouleh, make this warm and comforting version with Red Inca Quinoa.