A deliciously easy vegetarian farro bowl with spinach and an easy sun-dried tomato pesto.

Coconut Cashew & Macadamia Nut Energy Balls

Delicious & filling Tuna salad with beetroot, carrots, avocado & eggs

Butternut Black Bean Soup with chipotle peppers – vegan comfort food for chilly winter days.

Gorgeous salad, packed with goodies – black quinoa, butter beans, feta cheese, Sriracha mayo and coriander

Quick, easy and delicious Coriander Naan Bread – soft & fluffy on the inside & charred on the outside

Three delicious ways to use figs for easy appetizers.

Delicious roasted parsnips, coated in polenta and spices mix – quick, easy and a perfect side dish

Delicious Bulgur Wheat Salad bursting with flavour

Delicious & healthy roast pumpkin, pomegranate & black quinoa salad with feta cheese & pumpkin seeds

Quick, easy & tasty Spelt Bread with Pumpkin Seeds & Sun-dried Tomatoes

Savoury bit-sized Spelt cookies with Emmental cheese & butter

Super smooth, creamy and absolutely delicious roasted beet hummus – serve with some crackers and veggie sticks

Not only is this chickpea burger easy to make but’s also gluten-free and very tasty. They’re so delicious and healthy.

This Cashew Cauliflower Fried Rice is a healthy, flavorful alternative to traditional fried rice.

These easy cheesy broccoli bites are crispy on the outside and gooey in the inside. This makes a great after school snack or appetizer that

Ripe Tomatoes, Mozzarella & Goat’s Cheese Pizza with freshly made pesto

Zucchini stuffed with Lime & Cilantro rice, guac, sour cream & hot sauce

Healthy & delicious eggplants stuffed with turmeric rice & veggies

This asparagus and leek quiche makes for a quick and easy dinner or brunch recipe and it’s packed with seasonal spring produce!

Cashew, cranberry and comte fruit salad. All on a bed of baby spinach served with a coriander and honey dressing. Yum!

easy to make, creamy, spicy and tangy – all in one delicious appetizer that one must not miss to try!