Brown Lentil Sprouts | Kollu
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Brown Lentil Sprouts/Mulaikatiya Kollu
Brown Lentil Sprouts/Mulaikatiya Kollu
This Pomegranate Citrus Salad is easy to make, full of vitamins and nutrients, and a refreshing burst of flavor. It’s music in your mouth.
Sweet and sour chicken with rice. (in Italian with translator)
A fabulous vegan receipt! Quinoa with vegetables (in Italian)
Veg hamburger for kids! (in Italian)
HEALTHY Chocolate Peanut Butter Pudding with avocado, and naturally sweetened with dates and banana!
“Haricots a la provencale” white beans in tomato sauce.
These cookies are so healthy that they can be eaten for breakfast. A delicious combination of banana, walnut, honey and oats #glutenfree
Chickpeas with carrots. An health and vegan dish! (in Italian with translator)
Savory “trio of tomato” panna cotta. Light, easy and delicious, perfect for summer!
Vegan chocolate strawberry cake. So simple and tasty. (in Slovenian with option to translate)
Raw raspberry cake. Soft, silky and light, with a delicious raspberry flavor. {raw & vegan} (in Slovenian with option to translate)
This egg salad is a typical Danish lunch dish that we just love in my family. Great with marinated hearing or just on an open faced sandwich
This is my suggestion for a healthy “nutella”. I have been eating this fig cream on toasted rye bread with some extra pieces of banana.
This version is simple to make and contains no flour, so it is super healthy and filled with nutritious seeds.
Deer Meatballs with Thyme and Bacon – something we eat a lot in the Nordic countries.
Madeleine Cakes with Almond flour, Applesauce & Apricots – a healthy snack.
Healthy Chocolate Mousse with Chia Seeds, Almond Milk & Banana – the Nordic way.
Lentil Salad with Goat Cheese, Red Onion & Bacon – yummy!
These cauliflower blinis are the perfect starter, if you want to impress your guests.
Lasagna with Ricotta Cheese on Cabbage shells – better and more healthy than the original!
Salmon Cakes with Capers, Apple & Lemon – Straight from the Nordic Kitchen