Porchetta is a savory Italian pork roast rolled with herbs and slow-roasted until tender with perfectly crispy skin.

This glazed ham is sweet, savory, and incredibly easy to prepare for any holiday celebration.

This crème brûlée cheesecake combines creamy filling, buttery crust, and a caramelized sugar top that cracks perfectly with every bite.

Easy no bake truffle recipe with white chocolate. Perfect for dessert, a treat or a homemade food gift for birthdays or Christmas.

This pumpkin coffee cake is soft, spiced, and topped with a sweet crumb streusel and glaze—perfect for fall mornings or holiday brunch.

These cheesy green beans with garlic and bacon are a quick one-pan side dish that’s perfect for both weeknight dinners and holidays.

Soft sugar cookies baked for the holidays. Butter-rich, lightly sweet, and perfect for decorating with icing or sprinkles.

Crispy, savory Ranch Oyster Crackers are made with 5 simple ingredients in just 20 minutes. A nostalgic snack everyone will love!

It is the perfect side dish to enjoy anytime of year, but is definitely a great addition to your Thanksgiving or Christmas table.

This traditional zabaglione recipe follows the classic Italian method for achieving that signature airy texture and glossy finish.

This recipe for mascarpone whipped cream takes classic whipped cream up a notch with extra richness and flavor.

Harissa Roasted Carrots over whipped feta. An easy Mediterranean side dish made with simple ingredients and bold, restaurant worthy flavors.

Cozy, lightened-up sweet potato apple casserole with warm spices, maple syrup, and toasted marshmallows—perfect holiday side!

If you love homemade pumpkin pie but don’t enjoy making pastry from scratch, this pumpkin pie with a graham cracker crust is for you!

Re-created from Seasons 52 restaurant, the Cranberry Sage Cocktail is a favorite winter libation; both delicious and festive.

Pumpkin pecan pie bars with warm spices, creamy filling, and crunchy topping—easy, festive, and perfect for Thanksgiving dessert.

Roasted Brussels Sprouts and Sweet Potatoes with paprika and cumin. A 30-min vegan, gluten-free side dish for holidays or weeknight dinners.

Enjoy this winter fruit salad with sugared grapes. A festive, refreshing recipe that is simple, sweet, and perfect for holidays.

This old-fashioned baked mac and cheese recipe is made from scratch with sharp cheddar, elbow macaroni, and a buttery Ritz cracker topping.

Moist, spiced vegan pumpkin bread topped with lemon glaze and seeds. Perfect for fall, Thanksgiving, or a cozy make-ahead treat.

Make Halloween extra fun with Toxic Waste Punch – a fizzy, spooky green punch with toxic foam and gummy candy garnishes.

Fresh fall pears baked to perfection in a lusciously sweet brown sugary sauce and topped with a soft and buttery snickerdoodle cookie crust!