Green peas with bacon (translator in the footer)

Strawberry brioche bread (in Italian)

The easiest (and best) yeasted bread I’ve ever made: No Knead Bread

Mini Tarte Tropezienne gluten free. (in Italian)

Homemade truffle to fill (in Spanish)

Homemade custard to fill

Bitchin’ Sauce recipe decoded—a San Diego Farmers Market fave. Vegan and gluten-free.

An edible gift for this Christmas: Sea salted caramels

Classic custard with chocolate

Homemade Apple Cider Syrup

Make your own thick, creamy yogurt!

Colomba Pasquale

Homemade Ricotta Cheese

Homemade Wheat Thins

Grilled duck leg with tea-poached bok choy

Avocado-Banana Smoothie: healthy, delicious New Year’s breakfast.

Butterscotch Chocolate Cookies

Homemade coconut buns (pan de coco) filled with sweet buttery coconut filling.