Honey Cake with Whiskey and Pecans is perfect with a sip of whiskey and perfect without!

Lightly sweet and spiced with a delicious cream cheese filling, these little pies are the perfect hand-held dessert!

Mini Glazed Honey Loaf Cakes: soft, fluffy, spiced honey cakes with a cinnamon glaze and and toasted coconut flakes!

An easy and dairy free traditional Honey Cake soaked with honey and topped with toasted almonds.

Tahini Honey Cake with Sesame Streusel

Soft, sweet and non dairy traditional honey cake to celebrate the new Jewish holiday. Easy, fast and full of possibilities.

Honey Cake: fluffy texture, moist with a hint of nutty flavor. The honey gives the cake sweetness; a tasty combo w/sour cream frosting!

A yeasted cake with a beautiful texture, fantastic honey flavor, caramelized almond topping, and a cream filled center.

Honey cake with layers of sweet cream and fresh raspberries.

Ukrainian Old-Fashioned Honey Babka: sweet, fluffy, moist; topped with a creamy frosting for that an incredible taste.

Honey Cakes from Lord of the Rings! Baked in a beehive shaped pan for added fun!

A bright & lemony cake mellowed with lightly floral & earthy chamomile tea buds, kissed with honey for a touch of sweetness.

A simply sweet cake made with golden yellow cake mix and honey, topped with a honey-flavored whipped cream and toasted walnuts.

A delicious Chak Chak recipe from Tatarstan. A Fried Honey Cake popular in Russia, and across Central Asia.

Honey cake layered with cream of semolina. (in Polish)

A delicious sweet and tangy cake with spiced biscuits and a sour cream frosting!

Apple-Spiced Honey Cake with Coconut-Cream Cheese Frosting – gluten-Free!

Thin chocolatey layers stacked between a sweetened condensed milk cream and finely chopped walnuts.

This Honey Pecan Bundt Cake is a fuzzy slippers, cozy up by the fire with a warm cup of tea kind of cake! It’s so easy too!

This honey cake has the warm notes of fall with earl grey tea and cardamom. Makes for a perfect slice coupled with a warm drink.

Three layers of vanilla honey cake with fresh figs, fig butter, and goat cheese frosting.

Rich & creamy petit fours. Thin Layers of baked honey flavored pastry are filled with pudding filling, jam and finished off with chocolate.