Whip up this sweet and salty Hot Honey Whipped Ricotta Recipe made with sweet potatoes, sage, and pomegranate arils! Serve with crostini!

50% whole wheat flour in this honey wheat loaf will win over the adults. And kids will love its soft texture and slightly sweet flavor.

Harissa Honey Chicken Bowls are a must-try CAVA copycat recipe. They’re healthy and gluten free, but also packed with flavor!

Soft Burger Buns are soft and chewy and are best served as a base for your favorite burger, grilled chicken breast, or deli meat and cheese.

Air fryer cauliflower wings are the perfect healthy appetizer or fun dinner option!

Christmas Dip is quick and easy to make! This combination of flavours focuses on layering to create an effortlessly impressive dip!

This mushroom toast makes a delicious snack or appetizer. Crispy sourdough topped with creamy ricotta and honey soy garlic mushrooms.

This mushroom bruschetta makes a delicious appetizer for your next get-together.

This Beet Pickled Cauliflower Salad features chunks of cauliflower and beet accented with farro, radicchio, goat cheese walnut “croutons”

This homemade vegan honey recipe is amazing! It’s made with 5 simple ingredients and looks and tastes like real honey!

Kale and Chickpea Pasta Salad with a Honey Basil Vinaigrette

Perfect for Rosh Hashanah, a fall dessert or truly any time! Canned biscuits make short work of this easy, delicious dessert!

Gluten Free Roasted Beets & Sweets (or sweets potatoes) have a drizzle of honey, crunchy pistachios, fresh thyme, & creamy goat cheese.

Fudgy dark chocolate brownies with a toasted pecan and caramel layer

Honey Garlic Lemon Chicken is a quick and easy chicken dish the whole family will love. Serve with your favorite sides.

A simple bread for dinner or rather something curly to divide? Check out this Challah recipe that will makes every occasion divine!

Gnarly but tender and full of delicious Chinese flavours. The sticky honey glaze is a perfect balance of sweet, salty and zesty.

These honey mustard sausages are roasted with sweet red onions and served tossed with new potatoes and a delicious creamy dressing!

Baby carrots cooked in butter and glazed with an easy brown sugar and honey mixture. A yummy side dish for any occasion or holiday!

SO delicious for something so easy! Just 3 ingredients that are all completely adaptable – and no bake! Vegan and gluten free too!

These honey garlic ribs are finger-licking good, just 8 ingredients and so easy to make. Slow-cooked in the oven.

These vegan zucchini muffins are quick to make, made with wholesome ingredients, and taste delicious with sweet honey cinnamon butter.