Pickled banana and chili peppers, the perfect all purpose condiment, especially for sandwiches and wraps!

Canning your own garden salsa is a labor of love, but the results are spectacular, & you’ll never believe how much money you’ll save per jar

Slow cooked beef with hot giardiniera peppers give these sandwiches an authentic Italian beef flavor.

Fried Jalapeño Popper Macaroni & Cheese Balls

A quick and easy appetizer – Prosciutto Wrapped Blistered Shishito Peppers!

Grilled or roasted cabbage wedges with sweet summer corn and a zesty vinaigrette made with hot peppers. Naturally gluten-free and vegan.

This hot soup will actually cool you down in summer. And, it’s the perfect thing to go with your Margarita…

This is the most refreshing side salad on a hot day. Sweet melon, crunchy jicama, spicy Serrano pepper and a salty bite of queso fresco!

Pickle Pepper Ground Beef Grilled Cheese Sandwich on Dark Rye.

One Pot Chicken Fettuccine Arrabiata – the name says it all, “angry” chicken. This fettuccine packs a lot of heat and spice.

Crisp slivers of fragrant come on and kiss me garlic, sweet hot peppers, and peppery arugula served with fried eggs and toast.

Moist tender chunks of chicken with peppers and bronzed peanuts glazed with a piquant sauce that’s redolent of citrusy Sichuan peppers.

Roast Vegetable Bowls with Tahini-Almond Sauce

Hot chicken stew with bacon

Baked Goat Cheese with Spicy Tomato Sauce.

Chicken Soup with a Spicy Twist! Tomato Broth, Onion, Celery, Carrot, Corn, Peppers, and Chicken; Topped with Cheese & Tortilla Chips.

Bell peppers stuffed with Mexican-style ingredients. Delicious AND healthy!

Chicago-style pepper and egg sandwich – you want this!

Leek and sauerkraut juice soup – spicy appetizer for the cold winter nights.

Pour this Hot Pepper Jelly over cream cheese and serve with crackers!

French Tuna Salad – simple and delicious, a classic.

Jalapeno Chili Dog – a hot dog smothered in chili and loaded with delicious toppings.