Fig, Peel & Rosemary Hot Cross Buns
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Sweet buns with figs, candied orange peel and scented with rosemary. A traditional English Easter treat. Eat warm and slathered in butter.
Sweet buns with figs, candied orange peel and scented with rosemary. A traditional English Easter treat. Eat warm and slathered in butter.
Traditional Hot Crossed Buns with a cream cheese icing, brushed with a sweet syrup and filled with juicy raisins. Perfect for Easter brunch.
Hot Cross Buns
Hot cross buns for scoffing over Easter.
Hot Cross Buns are a traditional Easter delight, moist and fruity deliciousness for any time of the year!
A collection of ideas for the ultimate Easter Feast.
Hot Cross Buns
An impressive Easter breakfast centrepiece. Fruity, sticky and delicious with a slathering of butter.
A breakfast twist on Hot Cross Buns – Hot Cross Bun Breakfast Bakes that are healthy, gluten free, sugar free, and vegan.
How to Make Hot Crossed Buns for Easter on Food52.
Learn how to make the perfect hot cross buns with a winning combination of spices.
Traditional Hot Cross Buns with a good helping of fruit, a hint of spice and a sweet, sticky glaze.
Cherry & Dark Chocolate Hot Cross Buns. A gorgeous twist on a traditional classic.
Hot cross bun French toast with an apple compote. Perfect for Easter brunch or breakfast.
Citrus infused hot cross buns with cream cheese icing – start your Easter baking.
Burnt Orange & Fig Hot Cross Buns!
Perfect for Easter! They are gluten free, dairy free and have no refined sugars!
Deliciously sticky wholemeal Spelt Hot Cross Buns
Hot Cross Buns, 2 ways:
White Chocolate & Date; Vegan Dark Chocolate & Candied Peel
For something different try these hot cross buns with cheddar cheese.
Hot cross bun bread and butter pudding – a great way to make the most of hot cross buns while they’re around!
Don’t let Easter pass you by without making a batch of Hot Cross Buns!
Rustic Hot Cross Buns made with mixed spice, dried cranberries and apricots.