Afghan naan breads are soft and fluffy, long and oval shaped flat-breads.

Chocolate Bark- you have Easter under control. How about making chocolate shards that look like little bunny eggs sprinkled on top?

Deep fried golden dumplings also referred as Gulab jamun are a favorite Indian dessert. They are unbelievably soft and delicious!

This one simple trick will keep your leftover muffins fresh for longer, plus a healthy maple oatmeal muffin recipe!

Potato and Turnip Gratin – This side dish is silky, smooth and decadent!

These Indian ‘Mithai’ Cupcakes have a hint of spices & are topped with a tangy Yogurt Frosting!

Mawa Malpua is a delicious traditional Rajasthani breakfast/dessert.

Homemade Nutella for all you Nutella lovers out there! This spread made with chocolate and hazelnuts is worth every bite.

Satisfy your chocolate craving with these moist and deliciously light Nutty Chocolate Chocolate Chips Muffins.

Rich dry fruits and mawa (khoya) stuffed crisp deep- fried kachoris are coated in sugar syrup.

An easy step by step tutorial on how to make homemade sweetened condensed milk when you don’t have time to go to the store.

Oats poha or savory oats hash is a heart – healthy breakfast, quick and simple enough for a busy mornings!

Delicious, creamy and very light greek yogurt Panna Cotta with Strawberry Sauce is perfect dessert for spring and summer!

Coconut Milk Peanut Butter Truffles are perfect bite sized. There are very few ingredients and they are GLUTEN-FREE too!

Make your own healthy chai!

Delicious protein- rich, healthy breakfast sandwich made with soya granules and fresh veggies. It’s vegan, my all-time favorite!

Conquer your fears of homemade pie crust with a how-to for beginners–just in time for Pi day!

A simple step-by-step tutorial on how to make crispy shredded hashbrowns! The perfect addition to your weekend breakfast.

The left over 1 cup of dal mixed with wheat flour to make this delicious and healthy paratha. Plus no food goes to waste.

This meat lasagna recipe is fantastic! It may not be THE original nonna recipe, but there’s no compromise with quality ingredients.

Homemade hot chocolate and how to set up a hot chocolate bar.

Motichoor ladoos are small pearl size boondi balls that are fried and later dipped in sugar syrup to form this delicious delight.