Sabudana Khichdi is a fasting recipe made from sago, peanuts and potatoes.

Grilled curried carrots – vegan, and complete in 20 minutes or less!

This homemade version of Sonic’s Strawberry Kiwi Slush blends fresh fruit together in an icy cold beverage, perfect for summer!

The Ultimate Guide to Chocolate Chip Cookies – how different ingredients and techniques make different cookies.

Delicious Greek Lamb and Feta pizzas

Creamy and flavorful homemade {Coffee Ice Cream} made with coffee infused custard.

How to cook grains, with a link to my recipe for Summer Farro Salad.

Strawberry balsamic ice cream, made without an ice cream maker!

Peas with potatoes in a tomatoes onion based gravy. It’s tangy and spicy at the same time. Tastes best with hot phulkas.

Uppumanga Curry (Salted Mangoes in Coconut Gravy)

Chicken made in a simple and spicy yoghurt sauce.

This custard-based ice cream recipe is so rich and creamy with the perfect flavor blend of whole coffee beans and vanilla. A summer MUST!

My easy steps on how to grill the perfect ear of corn every time and four of my very favorite butter combos!

How to make ice cream homemade. (in Spanish with translator)

Lavender Chamomile Mint Tea with Lemon and Honey: homemade tea from bulk dried herbs!

A simple, savory couscous salad with sautéed zucchini and grapes.

Super easy, no-bake dessert that’s perfect for the strawberry season.

Homemade Rasam Powder Recipe.

Fruit Popsicles with Fresh Fruits and Juice.

Easy step-by-step guide showing how to make beautiful fondant flowers. (in Danish but plenty of pictures)

Did you know you could make iced tea in your refrigerator? No need to turn on the heat for this cool Iced Tea with Lemon and Mint.

Combine summer superstar ingredients: heirloom tomatoes, young garlic, fresh basil, and fresh mozzarella – toss in hot pasta and voilà!