A lovely mixed dhal cooked with a spicy tomato masala & flavored with cumin and bay leaves

Prawn Masala

Kurkuri Masala Bhindi or Indian Stye Crispy Okra Fry, a quick and delicious side with rice and rotis.

Charred, tender and juicy chicken kebab; super rich and tasty curry sauce; and super easy, crispy, layered Paratha bread.

Got some rice and eggs? Turn them into famous scrumptious one pot meal – Egg Biryani.

Chicken tikka masala, a classic Indian dish.

Meen pollichahu is a traditional Indian fish recipe baked in a spicy and tangy masala parcel.

Don’t order take out – make this delicious vegan chickpea chana masala at home!

This Creamy Kale and Chicken Curry is reminiscent in taste and texture to Palak Paneer, luxuriously rich and beautifully green, paleo option

homemade biryani masala – Easy to make and flavorful

Bisi Bele Bhat Masala. Homemade spice mix to take your Bisi bele Bhat a notch higher.

Deep fried fritters popular in India.

Authentic masala chai – delicately sweetened Indian milk tea richly spiced with cardamom, nutmeg, and ginger – recipe from India!

Masala peanuts, a guilt free snack, hard to stop munching them

Bhuna masala paste is known to be spicy, color is from red to brown, oily and thick.

Creamy Egg Curry with Cashew Nuts- With step by step pictures.

The BEST thing I ever ate – Mysore masala dosa.

This tikka masala only takes 20 minutes! You can use whatever protein you like – chicken, paneer, chickpeas, Quorn, etc.

Pomfret fish fry in Kerala style – Pomfret fish marinated with Indian masala and deep fried. Spicy, tasty and tangy.

Shahi chole masala. Chickpea in rich and creamy Indian gravy.

Classic Chicken Tikka Masala – so delicious and easy to make!

Spicy, tangy and amazingly tasty bunt chicken made from whole red chillies, kokum, shredded coconut and lots of onions.