Garam masala chicken is one of my preferred Indian style dishes. Smooth sauce flavored with a little secret makes this unforgettable!

Prawn Masala {gluten-free}

Delicious and rich gravy made with baby potatoes and green peas.

This Tikka Masala recipe will cuddle your taste buds so much you might start eating from your neighbour’s plate as well!

This Indian Garam Masala can be made with most pantry items or purchased from bin markets and spice shops.

An Indian spin on Poutine using Paneer Tikka over some spicy garlicky Roast Potatoes and a drizzle of Masala sauce all over!

Indian meets Mexican with these vegetarian Chana Masala Tacos.

A South Indian vegan, gourmet stir fry made with simple ingredients.

Paneer Tikka on Stove Top with Peruvian Amarillo Chili Sauce

Chicken Tikka Masala – Looking for something different to cook at home? Look no further!

Poori Masala Recipe which is a South Indian version. Who wouldn’t love hot pooris with aloo masala??? hmmm my mouth is watering already.

Creamy, sweet, spicy and delicious, these chai tea ice pops are perfect for a hot summer day!

Thandai Panna Cotta made with roasted nuts and spices and no gelatin!

Strawberry Masala Chaas (Spiced Strawberry Buttermilk) is the spiced North Indian buttermilk.

A spicy classic Punjabi dish, Chicken Tikka Masala, made in a slow cooker with fresh garam masala.

Looking for a really good cup of authentic masala chai tea? This traditional Northern India chai is sweet, creamy and spicy, iced or warm.

10 Minute Egg Masala Toast – – THE BEST quick and easy recipe for egg lovers! All you need is Milk, bread and eggs.

This quick naan bread doesn’t have yeast in it. It uses einkorn, spelt, and oat flours.

The gorgeous, aromatic brew, Masala Chai, that keeps most Indians going! It’s so easy to make at home & so, so good!

My mom’s Sambar powder made at home with step by step instructions.

Once you make it, you can store it up to 6 month in your pantry or shelve cabinet, no need to refrigerate. You can make any Indian pickle.

Learn the East Indian Bottle Masala which is a secret, guarded recipe of the East Indian Community.