I am sharing an easy method to make failproof, freezer-friendly Indian ginger garlic paste.

This is a spicy and soothing Indian tea. Make it by simmering black tea, fresh ginger and milk.

Don’t be fooled by the simple ingredients and quick cook time because this Egg Tadka recipe can give any starter a run for its money!

These tasty Indian Tandoori Chicken Kebabs are easy to prepare and filled with flavor! They include traditional aromatic Indian spices.

This apricot chutney, also known as khubani ki chutney, is an Indian-style spiced chutney made with dried apricots, ginger, and other spices

Veg Kolhapuri is a super spicy mixed vegetable curry that’s created to mimic flavours from Kolhapur.

Shrimp Masala is made with shrimps cooked in a semi-dry gravy of onions and tomatoes, seasoned with curry leaves, mustard seeds, and spices.

Here is the ultimate round-up of Indian chicken recipes, from restaurant favorites to lesser-known regional curries. Perfect for Indian menu

This mild and creamy chicken curry made with tangy yogurt and fragrant with warming spices is loved by kids and on the table in 30 minutes!

Lamb Rogan Josh is a curry made by slow-cooking bone-in lamb with ginger, chili, yogurt, saffron. It has a unique vibrant red color & flavor

Black bean curry is a vegan and gluten-free Indian-style curry, gently flavored with Indian spices. It gets ready in just 30 minutes.

Easy Beef Samosas made with Spring Roll Wrappers are a quick appetizer or main course! Perfect for your Superbowl Party!

Perfectly creamy, luscious, and chilled, Mango Shrikhand is a quintessential summer dessert. Super easy to make, this dessert is a winner!

The quintessential condiment on every Indian table! Mint chutney, is a savior of meals, healthy & delicious, it’s used in a myriad of ways!

Kaju katli is hands down our favorite Indian mithai. Fudgy bites that melt in your mouth – what’s not to love?

Shankarpali – utterly crispy, puffy, and flaky, these little bite-sized treats are a delight. Their pastry-like texture melts in your mouth.

These fudgy treats are melt in the mouth soft! The delicious easy Chocolate Pedas are a classic Indian dessert that you can make in no time.

Parval ki Mithai is a delectable and unique dessert that is made by stuffing khoya/mawa in parwal and is topped with some nuts and cherries.

Jaggery Rice is a traditional Indian recipe of fragrant, delicate rice dessert – super simple and delicious!

Easy baked mathri – flavored with ajwain (carom seeds) these crispy, flaky Indian snacks are very popular and easy to make!

This Chickpea Dish is one of the WONDERS of the World | Chana Masala

Vermicelli upma, also known as Seviyan upma is Indian-style vermicelli loaded with vegetables and flavored with Indian spices.