Pumpkin soup with creamy coconut milk panna cotta! Vegetarian, gluten-free and vegan option.

Spicy deep fried biscuits with plain flour or maida- a diwali snack

Poha is a delicious spicy breakfast that keeps you full for a few hours.

Pasta made the Indian way using Indian spices

Sweet – Sour and Spicy Chutney made of Mango fruit leather and tamarind

Pineapple soup with warm spices

Pasta With Bell Pepper Chutney- A flavorful and spicy Indo-Italian fusion dish.

Roasted Curry Cauliflower: you just need cauliflower, some spices, oil, and a baking sheet for this flavorful snack!

Easy and flavor full Indian chicken dish and so easy to make.

Homemade garam masala: flavorful, aromatic, complex and so much better than store bought. Great for curries, soups, marinades.

Spicy and delicious healthy flatbread.

Homemade sambar powder in a scratch…its very flavorful and easy to make with stepwise pictorial.

Coconut and spices makes a yummilicious curry with juicy and succulent chicken pieces! Pure South Indian!

A healthy powder made with Indian spices and dried berry which has medicinal value.

Indian-style Hot Tomato Soup that’s buttery, tangy and warmly spiced.

Indian Pickled Winter Vegetables- Crunchy, Spicy & tangy, these taste great with a slice of cheese or bread.

A quick, creamy, vegan soup showcasing red lentils and an array of spices.

Quick & Easy Coconut dulce de leche Burfi (Fudge) to celebrate Indian festival of lights, Diwali.

Indian exotic spices….mystic and magical.

This glorious pumpkin, lentil and kale soup is infused with Indian spices and fresh herbs. It’s perfect to add to your cook book!

These Chai Latte Scones are flavored with espresso and all the exotic spices of chai, including a touch of white pepper!

Brown lentils with Indian Spice medley…