Gulab jamun is the Indian version of doughnuts. This is so good that there isn’t be a single person who doesn’t like this.

A delicious Chickpea Curry with Grilled Tofu and Mint.

Paneer Biryani Recipe is a treat for the vegetarians. This Biryani is delicious, tossed with Indian spices and herbs.

Suran Chips, Goan style.

Paneer Pav Bhaji is one of the most popular version of pav bhaji and hails from the streets of Mumbai.

Malai Paneer Tikka is an Indian starter made from cottage cheese (paneer) cubes marinated with yogurt, cream, spices, herbs.

This Onion Pakora is easy to make and could be made with basic ingredients found in your kitchen.

Nobody can resist this hot chicken curry which is best eaten with Dosa’s and Idli or just plain White rice. The home-made garam masala makes

Kanda Bhaji or Kanda Bhajji are famous Mumbai Street Food. Kanda Bhaji are onion fritters or onion pakoras sandwiched in the Indian bread.

Mango Lassi is a thick, creamy, luscious and yummy drink made mostly during summers to beat the heat.

You could make omelettes with wafers or chips for your breakfast, lunchbox or quick snack for kids.

Vada Pav is the most popular street food of Mumbai.

Aloo Parathas (Indian flat bread stuffed with mashed potatoes) are just perfect to eat during breakfast, meal time or dinner time.

The best part of zafrani pulao is it’s a one pot dish and you are done with your cooking.

Indulge in creamy, yummy mango kulfi.

We loved the kale pakoras they were crisp, yum and healthy at the same time.

Vepudu Aloo is one of the easiest and delicious dish for Potato Lovers like me and you. :)

This is easy yet delicious dish of Chicken Keema with matar. Mince is also known as keema, kheema or qeema.

Chicken masala curry is a comfort meal on any rainy day! We loved the curry back home with tandoori roti and peas pulao.

Aloo sabzi or no onion no garlic aloo sabzi – light, mild spiced, tangy, dry potato vegetable from the Gujrati cuisine.

How to make kanda batata poha for a healthy tea time snack or breakfast!

It’s mild spiced, tasty and quite satisfying dish.