Succulent Chicken strips marinated in spices, coated with rice vermicelli and deep fried will amaze you!

Chilli lime paneer is simple Indo-Chinese appetiser which can be put together in 15 minutes. If you don’t have paneer use Tofu.

This Chili Chicken will make your day so much better and keep you safe from vampires too. What more can you want from your dinner?

Homemade Vegetable Manchow Soup from scratch. A medley of vegetables, sauces and lots of flavor. This soup takes just 15 minutes!

This one pot Tofu Fried Rice is easy to make and turns out delicious.

This mushroom manchurian recipe is guilt free yummy indulgence. Not deep fried but crispy in every bite. Spicy indo – chinese treat. Vegan

Chinese bhel; a combination of fried noodles, vegetables and various sauces is a lip smacking Mumbai street special. Spicy, sweet and tangy!

Soya Manchurian is an easy Indo-Chinese curry recipe

Spice up your Asian meal with these Schezwan Dumplings. Freshly made vegetarian dumplings dunked in home-made Schezwan sauce.

The only sauce you need to make all your Chinese dishes spicy and tasty. No more take-outs, restaurant style food now at home!

How about a fiery Indo-Chinese meal tonight? Try this Schezwan Fried Rice with an Asian curry and say good-bye to takeouts!

Dragon Chicken

Fried/ baked baby potatoes tossed in a sichuan based sauce that make for a quick and delicious appetizer or main course meal.

Fish in sauce is a special Chinese influenced Fish curry which is quite delicious and full of flavours.

Skip takeout and make this delicious and appetizing sweet and sour chicken at home instead!

Veggie Balls dunked into a Cantonese sauce, Fusion food at its best!

Veg Hakka noodles – an indo chinese preparation,tastes yummy on its own or serve it with a side of curry of your choice. Under 15 minutes

Low Fat Chilli Paneer: Indo Chinese Recipe

This is a healthy and delicious version of Veg Manchurian, mouth melting dumplings in spicy gravy (not deep fried and vegan).

Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy Chinese gravy!Tastes great with noodles/fried rice!

Chilli fish – An Indo chinese preperation in which shallow fired fish is coated in chinese sauces.

A quick fried rice that is made with mixed vegetables and lots of sriracha sauce. Perfect dish that comes together in 15 minutes!