Young Jackfruit Stew. Different with the ripen yellow jackfruit that is sweet, young jackfruit is not,perfect for stew

Chicken is marinated in spices and then steamed and air-fried and served with sambal. Finger licking good!

Chicken is marinated with spices and then fried (or air-fried) and served with crispy herbs and leaves and spicy sambal chili.

Beef Rendang. Beef is braised in spices, herbs, and coconut milk resulted in tender beef and amazing thick gravy.

Homemade peanut with tamarind sauce for salad.

Rissoles. Crepe-like wrappers stuffed with shredded chicken, potatoes & veggies rolled in bread crumbs and fried. So..so good!

Indonesian fried rice. A popular street food in Southeast Asia. Ready in 15 mins!

This pandan flavored crepes are stuffed with grated coconut cooked with coconut sugar and rolled up. Perfect as snacks or dessert.

Spicy potato sambal cooked in aromatic like lime leaves, bay leaves. Traditionally with chicken liver & gizzard, but delicious without those.

Coconut rice is cooked with aromatic herbs and then wrapped with banana leaves and grilled to perfection.

Chicken and rice are cooked in seasoning and then steamed in a bowl and then inverted into a plate for its dome-shape presentation.

Sticky Rice with savory Coconut Flakes. Just perfect for that afternoon snack.

Stuffed Savory Pancakes (martabak)

Vegetables in Coconut Milk (Sayur Lodeh). Various of vegetables cooked in aromatic spices and coconut milk

Shrimp with Bean Sauce.It is a popular Indo Chinese (peranakan) home-cooked dish in Indonesia

Honey Comb Cake (Bingka Ambon) is a gluten-free cake made of tapioca flour, eggs, coconut milk, lime leaves. Rich and aromatic

Sate Padang. Beef Satay served with thick curry-like sauce. So delicious you have to try it!

Mie Aceh (Aceh Noodles) is a spicy, saucy, and aromatic stir-fried noodles originated from Aceh, Indonesia.

Manado Style Rice Porridge loaded with sweet potatoes, lentils, pumpkins and fresh herb. Delicious and nutritious one pot meal

Grilled Fish Cakes in Banana Leaves (Otak Otak)

Mee Rebus (Indonesian Boiled Noodles). Usually served with slices of boiled potatoes, boiled eggs and thick sweet and savory gravy.

Mie goreng- flavourful Indonesian style fried noodles with prawn, chicken and vegetables.