This traditional Irish Boiling Bacon and Cabbage is served with a dollop of homemade creamy Parsley Sauce!

Fill your belly with this Vegan Beef Stew, a hearty, savory meal made with loads of veggies, red wine, seasonings galore, and vegan “beef!”

Colcannon is an Irish favorite that blends the creamiest mashed potatoes with sautéed greens!

An intensely chocolatey, rich and fudgy Guinness brownie, yes, beer in a brownie. It is the grown up brownie you need.

Celebrate St. Patrick’s Day with festive treats made from sugar cookie dough. Cut them into fun shapes and decorate with royal icing.

Dive into this vegetarian Reuben Sandwich, complete with seitan corned “beef”, Swiss cheese, thousand islands dressing, and sauerkraut!

Learn how to make this Vegan Corned Beef recipe, a protein-rich meat alternative that’s easy to make (The secret? Seitan!)

This AIP Irish Beef Stew is perfect for an autoimmune-friendly Saint Patrick’s Day celebration, or for any day of the year!

Easy Corned Beef & Cabbage is one of the easiest meals to make and it basically cooks itself.

Crusty outside, tender inside, this gluten-free Irish soda bread is made without yeast for an easy loaf of bread. Dairy-free and vegan.

Traditional Irish Colcannon – mashed potatoes and kale mixed together to make a nutritious and delicious side dish.

This kid-created peppermint whipped cream is perfect for topping your desserts and beverages this St. Patrick’s Day!

This Chocolate Guinness Ice Cream Recipe is a delicious new take on an Irish dessert! Stout and chocolate are a match made in heaven!

A traditional Irish Brown Bread Recipe that is perfect served with honey butter for tea, with Shepherd’s Pie or a hot bowl of soup.

Quick and easy to make, with no kneading or proving required, this delicious Granary Soda Bread is made with granary flour for extra flavour

Cozy up with a plate full of Vegetarian Shepard’s Pie. It’s the ultimate comfort dish complete with fluffy mashed potatoes and veggies!

Baileys brownies are a delightful adult dessert that combines white and dark chocolate with just a hint of alcohol and Irish cream icing.

This insanely Easy Vegan Lentil Shepherd’s Pie is made in less than 30 minutes! Just 10 ingredients, healthy, gluten-free, & allergy-free!

These Vegan Chocolate Fig Cupcakes feature the delicious pairing of California Dried Figs and chocolate.

Colcannon: a traditional Irish side dish made with buttery mashed potatoes, sweet cabbage and leeks. Delicious for St Patrick’s or any day.

The best Irish Soda Bread packed with whiskey soaked raisins! Serve with a pat of Kerrygold butter.

Easy Irish Soda Bread with raisins and all purpose flour. This amazingly tasty quick bread recipe takes minutes to throw together!