salmon with pesto and potatoes for a healthy Irish supper with plenty of green on the plate!

This Irish Soda Bread is a family favorite for St. Patrick’s Day! It’s incredibly moist and loaded with currants and golden raisins.

Irish Soda Bread could not be easier or more delicious. No-knead, no rising, no waiting. Amazing warm with a slab of butter!

Chocolate Irish Cream Pie! Ultra-creamy, silky, and rich! Strong on both Irish cream and chocolate!

Instant Pot Corned Beef with Cabbage, Carrots, and Buttered Potatoes- Perfectly tender corned beef and the most delicious potatoes ever!

Irish Soda Bread

Deconstructed Shepherd’s Pie is a simple, comforting and delicious variation of this traditional Irish staple.

Irish Cheddar & Cabbage Hash Brown Skillet! You can’t go wrong with cheesy hash brown potatoes & savory cabbage baked until golden!

This easy, no knead, quick bread will provide you with a tasty and thick crusted Irish soda bread.

Creamy Guinness ice cream is surrounded by rich, chewy dark chocolate chunk cookies in these festive ice cream sandwiches.

Best ever authentic Irish Soda Bread w/ a golden crispy crust & soft chewy center. Only a few basic ingredients + sweet & savory variations.

If you love caramel sauce, this one will ruin everything else for you. Made with Irish Stout for a deeply rich dessert topping.

Rich and buttery. Everything you want in a traditional Irish shortbread.

Fillo pastry wrapped fish is the new & lighter version of Irish fish & chips. Delicious, tender fish complements the flaky pastry perfectly.

Baked Dijon-Brown Sugar Corned Beef

Rich, fudgy chocolate brownies with a layer of mint Irish cream frosting and a chocolate coating.

Perfectly customizable, this homemade Irish cream is quick and tastes like the real deal!

This Corned Beef and Cabbage recipe is a classic Irish dinner perfect for St. Patrick’s Day!

Irish cream coffee cake is the best breakfast on St. Patrick’s Day. The cake is spiked with Irish cream and made with a brown sugar crumble!

Bailey’s and Chocolate Glazed Doughnuts are the perfect St. Patrick’s Day treat! These doughnuts are easy to make and so fun to eat.

Not only is it the best Slow Cooker Apple and Brown Sugar Corned Beef and Cabbage you’ll ever eat, but it takes no time or effort to make!

This traditional Irish soda bread is the one I grew up eating in Ireland. It’s simple to make with only a few basic ingredients.