This quick and easy rigatoni carbonara recipe is packed with flavor and ready in under 30 minutes.

This mushroom carbonara is the *perfect* way to welcome fall, with a cozy, dreamy sauce, rich mushrooms, and peppery herbs.

This Italian tomato sauce is made with fresh San Marzano tomatoes and perfect to serve with pasta, on pizza or with grilled vegetables.

This mostaccioli bake layers pasta with Italian sausage, marinara, ricotta, and mozzarella for a cheesy, cozy casserole that feeds a crowd.

Two pestos. Creamy yogurt and feta. Fresh veggies. THIS is the pasta salad you’ll crave all summer.

The ultimate comfort food for Italian lovers—steamy, meaty rich pasta in a herby tomato sauce, smothered with mozzarella & Parmesan.

This Italian Noodle Casserole is a pasta recipe that comes together in no time using simple ingredients!

I really can’t get over pesto! On the contrary, my eternal love towards this classic Italian pasta sauce has gone a notch up when…

Explore the delicious world of Spaghetti alla Carbonara through its curious origin stories, best pairings, and secret no-nos.

Chicken Pasta Primavera is packed with fresh veggies and tossed in a light, flavorful sauce—made hearty with protein-rich chicken.

Bruschetta Pasta is a twist on the classic appetizer, featuring linguine topped with a fresh tomato and basil mixture.

Marry Me Shrimp Pasta is a luxurious, creamy dish that combines succulent shrimp, sun-dried tomatoes, garlic, and a velvety sauce.

Antipasto Tortellini Salad is easy to make and so flavorful. It’s the perfect pasta salad recipe for summer.

Cacio e Pepe is an authentic Italian pasta dish that’s easy to make with just four ingredients!

An insanely creamy rigatoni al forno, loaded with spicy sausage tomato sauce, homemade béchamel, and gooey mozzarella.

A tasty italian pasta recipe with just 4 simple ingredients. Perfect for a quick dinner on a busy weeknight!

Vegan pasta primavera with red sauce is a delicious and comforting meal made with fusilli pasta, veggies, and flavorful tomato sauce.

This lemon caper pasta is a simple, fuss-free 7-ingredient pasta recipe featuring punchy capers, fresh herbs, lemon, and crispy garlic.

Jumbo gluten-free pasta shells are filled with a creamy ricotta and spinach mixture and baked to perfection.

Picture this: Pillowy gnocchi swimming in a creamy sauce that’s loaded with freshly grated pecorino cheese and bursting with lemon. Yum!

Bursting with flavour, this bright and tangy vinaigrette will shake up all your green salads, grain bowls, sandwiches and pasta salads!

Enjoy a TikTok inspired flavorful grinder pasta salad loaded with Italian deli meats and a creamy dressing. Ideal for potlucks and picnics!