Dark Chocolate pappardelle – unique and incredibly fresh pasta

Baked Fettuccine Alfredo

Penne with zucchini and bacon.

This satisfying meal is full of flavor and great for cool fall nights.

Homemade tomato sauce with mushrooms.

Italian simplicity: a delicious Wholemeal Ravioli with Ricotta, Sun-Dried Tomatoes & Walnuts

Are you an adventurous eater? I have something for you to try… Linguine with cauliflower, anchovies and raisins

A light and healthy Italian-style pasta salad with a tomato vinaigrette.

Penne with pumpkin and Gorgonzola cheese

Easy Tomato Sauce – you’ll never go back to the bottled stuff!

Pasta shells stuffed with spinach and ricotta.

This lasagna is so amazing that no one will know you prepared it in just 10 minutes!

Pasta á la Italia with Salsiccia and Spinach. So delicious! (in English and German)

The real Homemade Italian Gnocchi (in Italian)

Whole wheat gnocchi with a brown butter sage sauce. Easier than you think!

Pasta Salad with Italian Sausage, Zucchini, Red Pepper, and Olives is a big favorite in my family!

A simple, flavorful Puttanesca pasta sauce with heirloom cherry tomatoes, capers, garlic, and more.

Gordon Ramsay’s Prawn Pasta

Zucchini Almond Pesto – Stretch your expensive pesto ingredients by adding roasted zucchini. Great flavor + inexpensive!

30 Minute Bacon Lovers Chicken Alfredo with Fettuccine and Broccoli is what you would order at a fine Italian restaurant.

Cheesy Baked Pasta Casserole with Grilled Vegetables – Easy Recipe!