This paleo Italian salad is loaded with flavor: radicchio, salami, roasted garlic, olives, spicy peperoncini, artichoke hearts & more.

Caprese salad is perfect for summer, packed with vine ripe tomatoes, fior di latte, basil with a drizzle of olive oil & balsamic glaze.

This Italian Chopped Salad is a light, yet hearty salad that tastes like your favorite Italian sub sandwich without the bread!

Craving something light & filling? Try this Summer Farro Salad with spicy arugula notes, sweet cherry tomatoes & shaved Parmesan flakes.

Prosciutto & Grilled Peach combo is taken to the next level when you cut Burrata cheese & milky “buttered” inside cream spills out…Divine!

Marinated Caprese Salad. Balsamic marinated tomatoes with creamy mozzarella, basil and peppery rocket.

Healthy, meaty, super tasty – this Bresaola Salad (lean cured beef with arugula & lemon dressing) is sure to become one of your summer hits!

When summer is here & you just wanna play but dinner has to be made. All the flavor and none of the mess of an Italian cold cuts sammie.

Strawberries with walnuts, mixed greens & rich balsamic glaze is luxury in a bowl! A refreshing side to go with grilled meat or on its own.

Italian Antipasto Tortellini Pasta Salad is a cold, make ahead salad, ready in 20 minutes and perfect for picnics & summer barbecues!

This Italian Fruit Salad has so many options and ways to taste it differently each time! Fresh fruits & 2 secret ingredients is all you need

White Bean Arugula Salad with Sun-Dried Tomatoes and Crispy Prosciutto– a light salad with Italian flair, packed with protein and fiber.

A warming and comforting salad that even people that don’t really love salads will enjoy.

Panzanella is a classic Tuscan vegetarian tomato and bread salad that’s fresh, flavorful, colorful, and makes a healthy light meal or side.

A fresh and vibrant salad, full of greens, tomatoes, cucumber, feta cheese, hearts of palm, and a red wine vinaigrette!

This is a Copycat Olive Garden Salad Dressing Recipe, only better than the restaurant version!

Panzanella, a delicious Italian salad made of bread, tomatoes, red onions and fresh basil that’s great for all occasions!

This Breakfast Panzanella is a fun twist on the classic Italian salad. Perfect for brunch!

Tomato, basil, and mozzarella topped with a little balsamic vinegar is great, but this Valentine Caprese salad is made with love.

Wow your taste buds with this Vegan Creamy Italian Salad Dressing. It’s herb-y and more nutritious than the store bought kind.

Cold cauliflower salad is a great year-round salad of tender cauliflower, briny capers, meaty green olives and plenty of fresh parsley.

Combination of the cane sugar and balsamic vinegar makes this tomato salad amazingly delicious.