For an easy summer cocktail, try a raspberry orange margarita! Great for Cinco de Mayo, for summer cookouts, or as an anytime drink.

Healthy and easy vegetarian black bean soup is a quick stove top dinner! Creamy without cream and full of flavor, it’s great for weeknights.

Rich homemade fudgy brownies are made from scratch with cocoa powder and bittersweet chocolate & frosted with peppermint ganache.

For easy weeknight comfort food use the the instant pot to make classic potato leek soup in the pressure cooker!

Making cinnamon cocoa palmiers is a snap with prepared puff pastry! These chocolate French cookies are tasty treats for the holidays.

Hot spiced bourbon milk punch is a simple & cozy winter cocktail full of warming spices and sweetened with a touch of maple syrup.

My Italian orange salad is full of sliced oranges, bitter radicchio, and toasted pecans all tossed with a lemony honey mustard dressing.

It’s easy to make creamy and lump free Italian polenta so long as you follow a few simple rules and step away from that boiling water.

Chicken thighs are braised along with root vegetables in white wine and then finished with a bit of cream to make a smooth and silky sauce.

Pasta with garlic and olive oil is simple and classic recipe which comes together quickly for a great weeknight meal.

Corn gazpacho is a refreshing sweet and spicy cold soup! Easy and quick, it’s full of fresh corn, yellow tomatoes, and spicy peppers.

Lamb rib chops are coated with a thyme, rosemary, and garlic marinade then grilled and topped with a cherry port sauce.

This vegetarian main course is based on a classic dish from Liguria where pesto sauce is paired with pasta, potatoes, and green beans.

Have some overripe peaches on the counter? Puree them up into an intensely peachy and not too sweet fresh peach margarita on the rocks!