Easy Eggless Tiramisu. This version has all the great taste of a traditional Tiramisu, but it’s made without the raw eggs.

Tiramisu in a glass – Eggless and Instant

Instead of using mascarpone I prepared a cottage cheese cream and dusted the tiramisu with cinnamon instead cocoa.

An easy, homemade tiramisu without raw eggs, that tastes just like the real thing!

A light airy, traditional Italian version of Tiramisu.

Made with pasteurized fresh eggs, this authentic Italian Tiramisu is soft, flavourful, light and airy. Try it, you won’t regret it!

Classic Tiramisu – rich and fluffy, literally melts in your mouth.

Creamy cheesecake inspierd by Italian dessert.

Moist and delicious cupcakes inspired by classic Italian dessert

Tiramisu Brownies

A tiramisu in an eggshell, or my sweetest wishes for a Happy Easter.

Tiramisu Charlotte – Creamy, delicious mascarpone layers with coffee dipped lady fingers -what a treat!

Light coffee sponge brushed with coffee & Frangelico syrup topped with sweet Mascarpone filling and decorated with finger biscuits.

Frozen Tiramisu

Classic tiramisu’ topped with amarena cherry.

A twist on a classic: Blueberries & Blood Orange Juice Tiramisu

A wonderful fruit interpretation of the famous dessert, Tiramisu. Perfectly suited for spring and summer!