Omurice, Omelette Rice, is a popular and tasty Japanese dish made from ketchup flavoured chicken fried rice wrapped in an egg omelette.

15 Minute Miso Glazed Salmon

This Teriyaki Rice Burger has a tasty meat patty coated with teriyaki sauce and served on a rice bun

Shoyu ramen is one of Japan’s famous ramen flavors made from a soy sauce based soup! It has a light, simple, and delicious flavor!

Hirekatsu is a delicious Japanese dish made from deep-fried pork cutlets! It’s so tender and crispy and with a secret ingredient.

Nikujaga is a healthy & delicious Japanese dish made mostly from the 2 ingredients that make up the name: meat (niku) & potatoes (jagaimo).

Japanese fried rice, or “yakimeshi”, is so flavourful, delicious, and super easy to make and it doesn’t require any special ingredients!

Japanese cucumber salad goes well with sushi or is delicious on its own! Super quick and easy to make.

These delicious Japanese teriyaki grilled prawns are perfect for any occasion and use a super simple and authentic teriyaki sauce!

Unohana is a classic Japanese side dish made from sauteed okara (tofu fibre) and various vegetables like carrots and mushrooms!

Chicken Udon Soup with Bok Choy

Yoshinoya copycat Gyudon, Japanese beef bowls, are super popular, delicious, and protein-packed. It take less than 15 minutes to make.

Datemaki (Japanese Rolled Omelette) is a popular and traditional New Year’s food in Japan made from egg and fish cake!

Kuri Kinton is a sweet and delicious dish made of sweetened chestnuts and pureed sweet potato and is a traditional New Year’s food!

Ozoni is a traditional Japanese New Year’s food made from miso soup with vegetables and mochi (rice cakes). It’s healthy!

Tsukune Dango are delicious chicken meatballs coated in teriyaki sauce & served on a skewer! They’re a classic Japanese New Year’s food!

Sekihan is a traditional type of Japanese rice made with azuki beans! It’s often eaten as celebration food at New Year’s!

These cute little Christmas Sushi Balls are fun to make and require little preparation so they’re perfect for a last minute Christmas treat!

Easy and quick Edamame Hummus dip that will make a great Japanese-style appetizer for a Christmas dinner or for a plate of party nibbles!

Katsudon is a delicious Japanese dish made with rice topped with Tonkatsu and a sweet and tasty sauce! It is very easy to make.

Crispy tempura prawns and vegetables are a delicious and popular Japanese dish that make a perfect party treat!

These Yaki Onigiri are delicious grilled rice balls coated in a tasty Miso Butter Sauce that are simple, and easy to eat on the go.