Delicious Japanese birthday cake made from sponge cake with whipped cream, strawberries, and raspberries!

Saba Misoni is a delicious, healthy, and traditional Japanese dish! It’s easy and simple to make so it’s perfect for a weeknight dinner!

Dorayaki is a popular and classic Japanese snack made from pancakes and red bean paste! It’s perfect for a snack or treat!

Restaurant-Style Japanese Sesame Chicken

Potato croquettes, or korokke, are delicious fried balls of mashed potato and mince! It’s a great little meal.

Tenmusu is a combination of two delicious Japanese foods: Tempura prawn and Omusubi. It’s easy to make and great for on the go lunch!

Mitarashi Dango is a delicious Japanese sweet made from only two main ingredients. It is very easy to make and takes less than 15 minutes!

These Japanese Souffle Pancakes are so fluffy, airy, and delicious! They are such a great breakfast treat or dessert!

Hiyachi Chuka : Cold ramen with sesame dressing is a delicious and refreshing dish to eat in hot weather and a perfect salad for any meal

Rain Drop Cake is a super popular Japanese dessert that is so unique, delicious, easy to make, and low in calories!

Mashed Tofu Salad, or Shiraae, is kind of a Japanese salad made from mashed tofu, carrots, green beans, and konnyaku!

Easy recipe with lots of tips and tricks for homemade, perfectly-rolled, classic sushi rolls Makizushi with all your favourite fillings!

Okinawa Taco Rice is the most iconic Okinawa dish made from white rice topped with delicious taco mince, lettuce, avocado, and tomato salsa!

Spicy tuna inari – sweet seasoned tofu pockets stuffed with sushi rice, spicy tuna, avocado, and shiso.

A recipe for very popular Japanese take away Beef Curry Rice. You can make this at home with a pressure cooker! Can be made in just 20 min

This delicious Matcha Vanilla Latte is perfect for colder weather to make yourself relaxed and cozy.

Japanese Rice Crackers, or “Okaki”, have such a simple and delicious flavour and are only made from two ingredients!

Onigiri is a popular Japanese food that is so easy to make and can be customised in many ways!

Cold Matcha Zenzai is the perfect Japanese dessert! Chilled matcha jelly is topped with sweet azuki beans, mochi, and matcha syrup!

Miso Katsudon is a delicious dish made from katsu (fried pork/meat) on top of rice coated with a tasty miso sauce!

Japanese Potato Salad is a Japanese home-cooking staple side dish because it’s so easy to make.

Kani Salad – Japanese crab and cucumber salad. Light and creamy kani salad with sweet and salty flavors – Only 10 minutes to make from start